Biochemistry
Which component of an amino acid is responsible for its dipolar ion nature at physiological pH?
If an amino acid has an aromatic R group, which grouping system would it fall under?
Which amino acid would be considered aliphatic based on its R group structure?
Why might an amino acid like tyrosine be categorized into multiple groups?
How does the alpha carbon contribute to the structure of an amino acid?
How does physiological pH affect the charge of amino acids?
What is a reason for the existence of multiple amino acid grouping systems?
