Biochemistry
In a titration process, what is the role of the titrant?
During a titration, how can the equivalence point be visually identified?
How can the pKa value of a weak acid be determined from a titration curve?
How many inflection points would you expect in the titration curve of a triprotic acid?
How does the pH at the equivalence point differ between the titration of a strong acid with a strong base and a weak acid with a strong base?
What is the role of the analyte in a titration?
How many equivalence points would you expect in the titration curve of a diprotic acid?