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General Biology: Macromolecules and Biomolecules

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  • Starch

    Starch is a polysaccharide made of glucose monomers; it serves as an energy storage molecule in plants.

  • Cellulose

    Cellulose is a polysaccharide composed of beta-glucose units; it forms the structural component of plant cell walls.

  • Fatty Acid

    A fatty acid is a long hydrocarbon chain with a carboxyl group; it is a building block of lipids.

  • Fat (Triglyceride)

    Fat is a lipid made of glycerol and three fatty acids; it stores energy and insulates the body.

  • Steroid

    Steroids are lipids with a four-ring carbon structure; examples include cholesterol and hormones.

  • Phospholipid

    Phospholipids have a glycerol backbone, two fatty acids, and a phosphate group; they form cell membranes.

  • Sugar Molecule

    A sugar molecule is a carbohydrate monomer like glucose or fructose, used for energy.

  • Dextrose

    Dextrose is another name for glucose, a monosaccharide used as a primary energy source.

  • Sucrose

    Sucrose is a disaccharide made of glucose and fructose; common table sugar.

  • DNA

    DNA is a nucleic acid polymer made of nucleotides; it stores genetic information with base pairs A-T and C-G.

  • RNA

    RNA is a nucleic acid polymer similar to DNA but single-stranded; base pairs include A-U and C-G.

  • Polypeptides

    Polypeptides are chains of amino acids linked by peptide bonds; they fold into proteins.

  • Peptide Bonds

    Peptide bonds are covalent bonds linking amino acids in a polypeptide chain.

  • Beta Pleated Sheets

    Beta pleated sheets are a type of protein secondary structure formed by hydrogen bonding between strands.

  • Alpha Helices

    Alpha helices are spiral-shaped protein secondary structures stabilized by hydrogen bonds.

  • DNA Base Pair Pattern

    In DNA, adenine pairs with thymine (A-T) and cytosine pairs with guanine (C-G).

  • RNA Base Pair Pattern

    In RNA, adenine pairs with uracil (A-U) and cytosine pairs with guanine (C-G).

  • Nucleotides

    Nucleotides are the monomers of nucleic acids, composed of a sugar, phosphate group, and nitrogenous base.

  • Amino Acids

    Amino acids are the monomers of proteins, each with an amino group, carboxyl group, and side chain.

  • Denatured vs Standard DNA Structures

    Denatured DNA has separated strands due to heat or chemicals; standard DNA is double-stranded and helical.

  • Chitin

    Chitin is a polysaccharide forming the exoskeleton of arthropods and fungal cell walls.

  • Cholesterol

    Cholesterol is a steroid lipid important for membrane fluidity and precursor to steroid hormones.

  • Glycogen

    Glycogen is a branched polysaccharide used for energy storage in animals.

  • Polysaccharides

    Polysaccharides are long carbohydrate chains made of many monosaccharides linked together.

  • Monosaccharides

    Monosaccharides are simple sugars like glucose and fructose, the basic units of carbohydrates.

  • Disaccharides

    Disaccharides are carbohydrates made of two monosaccharides linked by a glycosidic bond.

  • Saturated Fats

    Saturated fats have no double bonds in their fatty acid chains and are solid at room temperature.

  • Unsaturated Fats

    Unsaturated fats contain one or more double bonds and are usually liquid at room temperature.

  • Trans Fats

    Trans fats are unsaturated fats with trans double bonds, often artificially produced and unhealthy.