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General Biology: Key Concepts and Foundations

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  • Levels of biological organization

    Organized from simplest to most complex: molecules, cells, tissues, organs, organ systems, organisms, populations, communities, ecosystems, and biosphere.

  • Basic characteristics of life

    Growth, reproduction, response to stimuli, metabolism, homeostasis, cellular organization, and evolutionary adaptation.

  • Three domains of life

    Bacteria, Archaea, and Eukarya differ in cell structure and genetics.

  • Natural selection and evolutionary change

    Natural selection is the process where organisms with favorable traits survive and reproduce, leading to evolutionary change over generations.

  • Components of the scientific method

    Includes observation, question, hypothesis, experiment, data analysis, and conclusion.

  • Difference between theory and hypothesis

    A hypothesis is a testable prediction; a theory is a well-supported explanation based on extensive evidence.

  • Statistical analysis and significance

    Used to determine if data results are due to chance or represent a real effect, often using p-values to assess significance.

  • Difference between science and technology

    Science seeks to understand natural phenomena; technology applies scientific knowledge for practical purposes.

  • Importance of maintaining biodiversity

    Biodiversity supports ecosystem stability, resilience, and provides resources for medicine, food, and ecosystem services.

  • How extinction threatens biodiversity

    Extinction reduces species variety, disrupting ecosystems and decreasing genetic resources.

  • Challenges of climate change and emerging diseases

    Climate change alters habitats and species distributions; emerging diseases threaten health and biodiversity.

  • Contributions of tropical rain forests and coral reefs

    Both ecosystems support high biodiversity and provide critical ecosystem services like carbon storage and habitat.

  • Atomic structure components

    Atoms consist of protons (positive charge), neutrons (neutral), and electrons (negative charge).

  • Using the periodic table for atomic number and mass number

    Atomic number = number of protons; mass number = protons + neutrons.

  • Variations in atomic nucleus and physical properties

    Isotopes differ in neutron number, affecting atomic mass and stability.

  • Electron configuration and energy shells

    Electrons occupy shells around the nucleus; outer shells have higher energy and determine chemical behavior.

  • Radioactive isotopes and health effects

    Radioactive isotopes emit radiation; low levels can be used medically, high levels can damage cells and DNA.

  • Elements combined into compounds and molecules

    Atoms bond chemically to form molecules and compounds, which have distinct properties.

  • Types of chemical bonds

    Ionic, covalent, and hydrogen bonds differ in strength and electron sharing or transfer.

  • Relative strengths of ionic, covalent, and hydrogen bonds

    Covalent bonds are strongest, ionic bonds are intermediate, and hydrogen bonds are weakest.

  • Water's association with other molecules

    Water forms hydrogen bonds, making it an excellent solvent for polar and charged molecules.

  • Important property of water for life

    Water's cohesion, temperature regulation, and solvent abilities support biological processes.

  • Water's solid, liquid, and vapor states and life

    Water's solid state is less dense than liquid, allowing ice to float and protect aquatic life.

  • Common acidic and basic substances

    Acids release H+ ions; bases release OH- ions in solution.

  • Determining pH from H+ or OH- concentration

    pH = -log[H+]; pH below 7 is acidic, above 7 is basic.

  • How buffers prevent large pH changes

    Buffers absorb excess H+ or OH- ions to maintain stable pH in biological systems.