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9. Carbohydrates - Part 4 of 5
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9. Carbohydrates - Part 4 of 5
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9. Carbohydrates / Polysaccharide / Problem 11
Problem 11
Which of the following factors influences the physical properties of polysaccharides?
A
The presence of nucleic acids
B
The presence of lipid chains
C
The presence of peptide bonds
D
The type of glycosidic bonds
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