Which of the following correctly describes the structural components of glycerophospholipids?

How do variable head groups affect the class and function of glycerophospholipids?

Why are glycerophospholipids considered the major component of cell membranes?

How does the fatty acid chain length and degree of saturation affect glycerophospholipid properties?

Analyze the structural differences between glycerophospholipids and sphingolipids.

How would a decrease in glycerophospholipids affect cell membrane integrity?

How does the glycerol-based platform molecule differentiate glycerophospholipids from other phospholipids?