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Chapter 11: Carbohydrates – Structure, Isomerism, and Biological Roles

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Carbohydrates

Monosaccharides

Stereochemistry of Monosaccharides

Monosaccharide Configurations

Cyclic Monosaccharides

Hemiacetal vs. Hemiketal

Anomer

Glycosidic Bond

Glycoconjugates

Lectins