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Introduction to Biochemistry: Macromolecules, Functional Groups, and Thermodynamics Ch 1

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Proteins

Nucleic Acids

Carbohydrates

Lipids

Functional Groups

Chemical Bonds

Thermodynamics of Membrane Diffusion: Uncharged Molecule

Gibbs Free Energy

Entropy

Second Law of Thermodynamics

What is Biochemistry?

Characteristics of Life

Abiogenesis

Cell Organelles