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Syllabus and Study Guide: Cellular Biochemistry (BIOL 4545) – Universidad de Puerto Rico

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Proteins

  • Guided course
    Enzymes
    01:37
  • Guided course
    Proteins
    02:14
  • Guided course
    Protein Structure & Terms
    03:47

Functional Groups

  • Guided course
    Functional Groups in Biomolecules
    03:24
  • Guided course
    Essential Elements of Life
    02:57
  • Guided course
    Functional Groups & Linkages
    06:08

Acids and Bases

  • Guided course
    Br∅nsted-Lowry Acids & Bases
    04:31

pH

  • Guided course
    pH Scale
    04:24
  • Guided course
    Calculating pH
    03:28

Buffer Solution

  • Guided course
    Effective Buffer Ranges
    02:48
  • Guided course
    Buffers
    03:31
  • Guided course
    Biological Buffers
    03:39

Amino Acid Groups

  • Guided course
    Amino Acid Groups
    02:30
  • Guided course
    Amino Acid Groups
    04:57

Peptide Bond

  • Guided course
    Peptide Bond
    08:32

Primary Structure of Protein

  • Guided course
    Protein Primary Structure
    02:19
  • Guided course
    Primary Protein Structure
    05:15

Tertiary Structure of Protein

  • Guided course
    Tertiary Structure Of Protein
    07:34
  • Guided course
    Tertiary Structure of Protein
    02:20

Quaternary Structure

  • Guided course
    Quaternary Structure
    04:40
  • Guided course
    Quaternary Structure
    03:28

Protein Folding

  • Guided course
    Protein Folding
    03:26
  • Guided course
    Protein Folding
    06:01

Enzymes

  • Guided course
    Enzymes
    04:59
  • Guided course
    Enzymes
    02:54
  • Guided course
    Enzymes
    04:49

Enzyme Kinetics

  • Guided course
    Enzyme Kinetics
    05:21
  • Guided course
    Enzyme Kinetics
    05:47
  • Guided course
    Enzyme Kinetics
    04:51

Competitive Inhibition

  • Guided course
    Competitive Inhibitor Effects
    14:09
  • Guided course
    Competitive Inhibition & Lineweaver-Burk Plots
    05:48
  • Guided course
    Competitive Inhibition & Michaelis-Menten Plots
    05:58

Carbohydrates

  • Guided course
    Carbohydrates
    04:14
  • Guided course
    Carbohydrates
    04:21
  • Guided course
    Carbohydrates
    03:00

Monosaccharides

  • Guided course
    Monosaccharides
    03:04
  • Guided course
    Monosaccharides
    02:31
  • Guided course
    Monosaccharides
    04:28

Glycogen

  • Guided course
    Glycogen
    05:09
  • Guided course
    Glycogen
    07:26

Lipids

  • Guided course
    Lipids
    02:32
  • Guided course
    Lipids
    04:39
  • Guided course
    Lipids
    03:28

Biological Membranes

  • Guided course
    Biological Membranes
    03:58
  • Guided course
    Biological Membranes
    06:05

Biological Membrane Transport

  • Guided course
    Biological Membrane Transport
    07:48
  • Guided course
    Biological Membrane Transport
    04:18
  • Guided course
    Biological Membrane Transport
    02:46

Passive vs. Active Transport

  • Guided course
    Passive vs. Active Transport
    03:04
  • Guided course
    Passive vs. Active Transport
    07:22

Glycolysis 1

  • Guided course
    Glycolysis 1
    07:09

Gluconeogenesis 1

  • Guided course
    Practice - Gluconeogenesis
    08:55

Citric Acid Cycle 1

  • Guided course
    Citric Acid Cycle 1
    14:14

Fatty Acid Oxidation 1

  • Guided course
    Fatty Acid Oxidation 1
    11:34

Oxidative Phosphorylation 1

  • Guided course
    Oxidative Phosphorylation 1
    08:10

Amino Acid Oxidation 1

  • Guided course
    Amino Acid Oxidation 1
    05:51