Skip to main content
Indietro

General Biology I: Study Guide – Chemistry of Life, Proteins, and Nucleic Acids

Guida di studio - Note intelligenti

Appunti personalizzati basati sui tuoi materiali, ampliati con definizioni chiave, esempi e contesto.

Chemistry of Life

What Does It Mean to Be Alive?

All living organisms share five fundamental characteristics that distinguish them from non-living matter.

  • Cells: All organisms are made up of membrane-bound cells.

  • Replication: All organisms can reproduce.

  • Information: Organisms store hereditary information in genes and respond to environmental information.

  • Energy: Organisms acquire and use energy (e.g., ATP).

  • Evolution: Populations of organisms change over time.

Minimal requirements for life:

  • Cell membrane and cytosol

  • Storage of information (DNA)

  • Ability to make fuel (ATP)

  • Ability to copy information for reproduction

  • Genetic variation/mutations for adaptation

Chemical Components of Cells

Cells are composed of various chemical elements and compounds, which interact through chemical bonds to form the structures and molecules necessary for life.

  • Electron shells: Electrons occupy shells around the nucleus. The first shell is full with 2 electrons; other shells stabilize with 8 electrons (Octet rule).

  • Valence electrons: Electrons in the outermost shell determine reactivity and bonding.

Chemical Bonds

Chemical bonds are forces that hold atoms together in molecules. The main types are:

  • Ionic bond: Transfer of electrons from one atom to another, forming ions. Cation is positively charged (lost electrons), Anion is negatively charged (gained electrons).

  • Covalent bond: Sharing of electrons between atoms. Can be nonpolar (equal sharing) or polar (unequal sharing).

  • Hydrogen bond: Weak attraction between a hydrogen atom and an electronegative atom (e.g., oxygen, nitrogen).

Key Elements of Life

Six key elements are essential for life: Hydrogen (H), Oxygen (O), Carbon (C), Nitrogen (N), Phosphorus (P), and Sulfur (S).

  • Valence electrons in the outermost shell are crucial for chemical reactivity.

  • Stable states for all elements: Achieved by filling electron shells.

  • Noble gases: Already have stable electron configurations and are generally unreactive.

Types of Bonds and Electronegativity

  • Ionic bonds: Transfer of electrons (metal + nonmetal, cation/anion).

  • Covalent bonds: Sharing electrons (between nonmetals; polar vs. nonpolar).

  • Hydrogen bonds: Weak attractions between polar molecules (e.g., water).

  • Electronegativity trend: Increases left → right, bottom → top on the periodic table. Oxygen is one of the most electronegative elements.

Polarity and Water Properties

Polarity refers to the distribution of electrical charge across a molecule. Water is polar, which gives it unique properties:

  • Cohesion & surface tension

  • Adhesion to polar surfaces

  • Liquid water denser than ice

  • High heat capacity & heat of vaporization

  • Universal solvent for polar/hydrogen bonding molecules

Functional Groups & Proteins

Functional Groups

Functional groups are specific groups of atoms within molecules that confer particular chemical properties.

  • Hydroxyl (-OH): Polar

  • Phosphate: Negative charges, store energy

  • Sulfhydryl (-SH): Forms disulfide bonds (important in protein structure)

  • Amino (-NH2): Acts as a base

  • Carboxyl (-COOH): Acts as an acid

  • Methyl (-CH3): Stable, nonpolar

Acids & Bases

  • Acid: Donates H+; carboxyl becomes COO-

  • Base: Accepts H+; amino becomes NH3+

  • pH: High pH = fewer H+ = basic

Proteins

Proteins are polymers of amino acids and perform a wide variety of functions in cells.

  • 20 different amino acids, differing in R-groups (side chains)

  • R-groups determine properties: nonpolar (hydrophobic), polar (hydrophilic), charged (interact with ions)

Protein Structure Hierarchy

  • Primary: Amino acid sequence

  • Secondary: α-helix, β-sheet (hydrogen bonds along backbone)

  • Tertiary: 3D folding (hydrogen, ionic, hydrophobic, van der Waals, disulfide bonds)

  • Quaternary: Multiple polypeptides forming one protein

Disulfide bonds (cysteine) add stability.

Structure-function relationship: Protein shape determines function (enzymes, receptors, antibodies, etc.).

Proteins & Nucleic Acids

Functions of Proteins

  • Enzymes (catalysts)

  • Hormones (signal molecules)

  • Transcription factors

  • Hemoglobin (oxygen transport)

  • Motor proteins (cargo transport)

  • Antibodies (immune defense)

  • Structural proteins (muscles, cytoskeleton)

  • Transport proteins and receptors

Amino Acids & Functional Groups

  • Building blocks of proteins = amino acids

  • Functional groups:

    • Hydroxyl (-OH): polar

    • Phosphate: negative charges, store energy

    • Sulfhydryl (-SH): forms disulfide bonds (cysteine)

    • Amino (-NH2): acts as a base

    • Carboxyl (-COOH): acts as an acid

    • Methyl (-CH3): stable, nonpolar

Key point: The R group (side chain) makes each amino acid unique.

Peptide Bonds & Polypeptides

  • Peptide bond: Joins amino acids together (dehydration/condensation reaction, not hydrolysis).

  • Backbone characteristics:

    • R-group orientation: Allows side chain interactions

    • Directionality: N-terminus → C-terminus

    • Flexibility: Bonds can rotate, allowing folding

Levels of Protein Structure

  • Primary: Sequence of amino acids

  • Secondary: Local folding (α-helices, β-pleated sheets, stabilized by hydrogen bonds)

  • Tertiary: Overall 3D shape (interactions: hydrogen bonds, ionic bonds, hydrophobic interactions, van der Waals, disulfide bonds)

  • Quaternary: Multiple polypeptides forming one protein

Structure → Function: Protein's shape determines its function (enzymes, receptors, antibodies, etc.).

Nucleic Acids

Central Dogma

The central dogma of molecular biology describes the flow of genetic information:

  • DNA → RNA → Protein

  • Replication: DNA copies itself

  • Transcription: DNA → RNA

  • Translation: RNA → protein

Overview

  • Types: DNA & RNA

  • Monomers: Nucleotides

  • Functions:

    • DNA: Stores and transmits hereditary information

    • RNA: Translates DNA into proteins

Nucleotides & Nucleosides

  • Nucleotide = sugar + nitrogenous base + phosphate group

  • Nucleoside = sugar + base (no phosphate)

  • Sugars:

    • DNA = deoxyribose (H at 2' carbon)

    • RNA = ribose (OH at 2' carbon)

Nitrogenous Bases

  • Purines (2 rings): Adenine (A), Guanine (G)

  • Pyrimidines (1 ring): Cytosine (C), Thymine (T, only DNA), Uracil (U, only RNA)

DNA & RNA Differences

  • DNA: A, T, G, C

  • RNA: A, U, G, C

  • DNA = millions of nucleotides; RNA = thousands

Nucleic Acid Structure

  • Backbone: Alternating sugar + phosphate

  • Ends: 5' phosphate, 3' OH

  • Always read 5' → 3'

Table: Comparison of DNA and RNA

Feature

DNA

RNA

Sugar

Deoxyribose

Ribose

Bases

A, T, G, C

A, U, G, C

Strands

Double-stranded

Single-stranded

Function

Genetic information storage

Protein synthesis, gene regulation

Key Equations

  • pH calculation:

  • ATP hydrolysis:

Additional info:

  • Protein folding is critical for function; misfolding can cause diseases (e.g., prions).

  • Water's polarity and hydrogen bonding are essential for life-supporting properties.

Pearson Logo

Study Prep