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6. Proteins
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Problema 1
Problema 2
Problema 3
Problema 4
Problema 5
Problema 6
Problema 7
Problema 8
Problema 9
Problema 10
Problema 11
Problema 12
Problema 13
Problema 14
Problema 15
6. Proteins
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6. Proteins / Protein Structure / Problema 7
Problema 7
A biochemist observes that an internal residue in a polypeptide lacks an observable free amine peak in a spectrum that free amino acids normally show. Analyze why this spectral difference occurs and which chemical feature has changed.
A
Backbone amine groups are always invisible in spectroscopic methods regardless of bonding, so the observed change does not report on peptide bond formation.
B
The internal residue has lost its amino nitrogen through decarboxylation to become a fatty acid, which explains the missing amine peak.
C
The missing amine peak indicates that the residue has been glycosylated at the backbone nitrogen, forming a polysaccharide chain, which is the standard outcome of peptide bond formation.
D
The internal residue's amine is covalently linked in a peptide (amide) bond to the previous residue's carbonyl, eliminating the free —NH2 peak and producing the characteristic amide/peptide bond spectral signatures.
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