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BI 111 Concepts in Biology I: Syllabus and Course Structure Study Guide

학습 가이드 - 영상으로 배우기

업로드한 자료에 맞춘 엄선된 수업 – 모든 주제를 단계별로 배워보세요.

Introduction to Biology

  • Unicellular vs. Multicellular
    02:09
  • Introduction to Biology
    02:54
  • Introduction to Biology Channel
    1:28

Scientific Method

  • Scientific Method Example 1
    01:35
  • Basic Theories of Biology
    03:03
  • Scientific Method
    06:29

Experimental Design

  • Variables
    07:36
  • Experimental Design Example 1
    02:50
  • Negative & Positive Controls
    07:42

Introduction to Chemical Bonding

  • Introduction to Chemical Bonding Example 1
    1:59
  • Intramolecular vs. Intermolecular Bonds
    03:53
  • Map of the Lesson on Chemical Bonding
    02:42

Properties of Water- Cohesion and Adhesion

  • Properties of Water- Cohesion and Adhesion Example 1
    01:46
  • Properties of Water- Cohesion and Adhesion
    04:16

Properties of Water- Thermal

  • Properties of Water- Thermal
    04:07
  • Water’s High Specific Heat
    03:25
  • Water’s High Heat of Vaporization
    03:31

Properties of Water- The Universal Solvent

  • Properties of Water- The Universal Solvent
    06:20
  • Hydrophilic vs. Hydrophobic
    03:43
  • Homogenous vs. Heterogenous Solutions
    02:19

Introduction to Biomolecules

  • Introduction to Biomolecules
    01:17
  • Map of the Lesson on Biomolecules
    01:29

Nucleic Acids

  • Nucleic Acids Example 2
    01:05
  • Formation & Breakdown of Nucleic Acids
    04:07
  • DNA vs. RNA
    05:57