교과서 질문
What are the major monosaccharide products produced by digestion of carbohydrates?
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22. Carbohydrate Metabolism
Intro to Carbohydrate Metabolism
객관식
Where does the digestion of milk sugar take place? Which enzyme catalyzes the reaction?
A
Mouth, α-amylase
B
Small intestine, lactase
C
Stomach, α-amylase
D
Small intestine, α-amylase
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검증된 단계별 안내1
Identify the main component of milk sugar, which is lactose, a disaccharide composed of glucose and galactose.
Understand that lactose digestion requires the enzyme lactase, which breaks down lactose into its monosaccharide components.
Recognize that lactase is produced in the small intestine, specifically by the cells lining the intestinal wall.
Differentiate between the enzymes mentioned: α-amylase is involved in the digestion of carbohydrates like starch, not lactose.
Conclude that the digestion of milk sugar (lactose) takes place in the small intestine, catalyzed by the enzyme lactase.
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