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Microbiology Study Guide: Key Concepts from Chapters 1-6

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Introduction to Microbiology

  • Discovering Microorganisms
    03:36
  • Introduction to Microbiology
    07:27
  • Introduction to Microbiology Channel
    1:29

Francesco Redi's Experiments

  • Francesco Redi's Experiments
    05:16

Pasteur's Experiments on Spontaneous Generation

  • Pasteur's Experiments on Spontaneous Generation
    03:50
  • Pasteur’s Swan-Neck Experiment
    05:58

Introduction to Spontaneous Generation

  • Biogenesis vs. Spontaneous Generation
    02:05
  • Introduction to Spontaneous Generation
    05:59

Introduction to Chemical Bonding

  • Intramolecular vs. Intermolecular Bonds
    04:01
  • Map of the Lesson on Chemical Bonding
    02:42
  • Introduction to Chemical Bonding
    06:53

Covalent Bonds

  • Covalent Bonds
    04:28
  • Polar Covalent Bonds
    06:51
  • Nonpolar Covalent Bonds
    06:41

Ionic Bonding

  • Ionic Bonding
    04:34
  • Ionic Bonds
    06:07

Hydrogen Bonding

  • Hydrogen Bonding
    05:03

Acids and Bases

  • Acids
    03:44
  • Acids and Bases
    01:29
  • Bases
    03:48

pH Scale

  • Buffers
    05:38
  • pH Scale
    11:05

Lipids

  • Steroids & Waxes
    03:31
  • Lipids
    04:19
  • Fatty Acids
    06:59

Carbohydrates

  • Formation & Breakdown of Polysaccharides
    03:08
  • Carbohydrates
    04:53
  • Carbohydrate Functions
    04:48

Proteins

  • Protein Structure
    08:02
  • Amino Acids
    04:37
  • Proteins
    02:50

Nucleic Acids

  • Nucleic Acids Example 2
    01:05
  • Formation & Breakdown of Nucleic Acids
    04:07
  • DNA vs. RNA
    05:57

ATP

  • Energy Coupling
    04:57
  • ATP
    06:44
  • Phosphorylation
    03:00

Introduction to Microscopes

  • Introduction to Microscopes
    06:13

Magnification, Resolution, & Contrast

  • Magnification, Resolution, & Contrast
    07:29

Introduction to Light Microscopy

  • Introduction to Light Microscopy
    02:53

Light Microscopy: Bright-Field Microscopes

  • Light Microscopy: Bright-Field Microscopes
    03:46
  • Light Microscopy: Bright-Field Microscopes Example 1
    03:41
  • Components & Magnification of the Compound Light Microscope
    06:15

Light Microscopes that Increase Contrast

  • Light Microscopes that Increase Contrast
    02:39
  • Dark-Field Microscopy
    01:52
  • Phase-Contrast Microscopy
    03:27

Light Microscopes that Detect Fluorescence

  • Light Microscopes that Detect Fluorescence
    01:46
  • Fluorescence Microscopes
    02:54
  • Two-Photon Microscope (TPM)
    02:01

Electron Microscopes

  • Scanning Electron Microscope (SEM)
    02:42
  • Electron Microscopes
    03:08
  • Transmission Electron Microscope (TEM)
    04:23

Introduction to Staining

  • Introduction to Staining
    02:10

Differential Staining

  • Differential Staining
    04:07

Gram Stain

  • Gram Stain
    04:57

Introduction to Bacteria

  • Introduction to Bacteria
    06:18

Bacterial Cell Morphology & Arrangements

  • Types of Bacterial Cell Morphology
    02:44
  • Bacterial Cell Morphology & Arrangements
    01:13
  • Bacilli Bacterial Cell Arrangements
    03:56

Overview of Prokaryotic Cell Structure

  • Overview of Prokaryotic Cell Structure
    05:59

Introduction to Bacterial Cell Walls

  • Peptidoglycan
    01:58
  • Types of Bacterial Cell Walls
    02:44
  • Peptidoglycan Structure
    04:44

Gram-Positive Cell Walls

  • Teichoic Acids
    03:58
  • Gram-Positive Cell Walls
    02:59

Gram-Negative Cell Walls

  • Gram-Negative Cell Walls
    3:04
  • Porins
    02:18
  • The Outer Membrane
    02:15

Gram-Positive vs. Gram-Negative Cell Walls

  • Mnemonic for Gram-Positive vs. Gram-Negative Cell Walls
    01:41
  • Gram-Positive vs. Gram-Negative Cell Walls
    04:46

The Glycocalyx: Capsules & Slime Layers

  • The Glycocalyx: Capsules & Slime Layers
    02:26
  • Capsules vs. Slime Layers
    01:53

Pili

  • Sex Pilus
    03:29
  • Cell Motility by Pili
    02:59
  • Pili
    01:02

Fimbriae & Hami

  • Fimbriae & Hami
    01:52
  • Hami
    01:51

Introduction to Prokaryotic Flagella

  • Types of Flagellar Distribution on Bacteria
    05:22
  • Introduction to Prokaryotic Flagella
    02:07

Introduction to Membrane Transport

  • Map of the Lesson on Membrane Transport
    02:26
  • Introduction to Membrane Transport
    03:00
  • Which Molecules Freely Cross Membranes?
    05:31

Simple and Facilitated Diffusion

  • Simple and Facilitated Diffusion
    04:59
  • Transport Proteins of Facilitated Diffusion
    04:49

Osmosis

  • Osmosis Example 1
    02:18
  • Osmosis
    05:59
  • Direction of Osmosis
    06:48

Active Transport

  • Secondary Active Transport
    06:57
  • Active Transport
    02:37
  • Primary Active Transport
    02:53

Group Translocation

  • Group Translocation
    03:37

Introduction to Metabolism

  • Introduction to Metabolism
    02:17
  • Catabolic & Anabolic Pathways
    03:25

Enzymes

  • Functions of Enzymes
    02:32
  • Enzymes Example 1
    02:25
  • Enzymes
    02:55

Redox Reactions

  • Redox Reactions Example 1
    01:44
  • Electron Carriers: NADH & FADH2
    05:22
  • Redox Reactions
    04:46

ATP

  • Energy Coupling
    04:57
  • ATP
    06:44
  • Phosphorylation
    03:00

Glycolysis

  • Phases of Glycolysis
    05:57
  • Glycolysis Example 1
    01:29
  • Remembering Phases of Glycolysis
    02:49

Krebs Cycle

  • Krebs Cycle Example 1
    01:20
  • Krebs Cycle
    01:37
  • Phases of The Krebs Cycle
    09:54

Electron Transport Chain

  • Remembering the ETC
    04:43
  • Electron Transport Chain in Prokaryotes
    02:49
  • Electron Transport Chain
    07:41

Chemiosmosis

  • Chemiosmosis
    05:01

Fermentation & Anaerobic Respiration

  • Lactic Acid Fermentation
    03:33
  • What Happens to Aerobic Organisms if There's No Oxygen?
    07:50
  • Alcohol Fermentation
    01:59

Microbial Growth Curves in a Closed System

  • Microbial Growth Curves in a Closed System
    08:59
  • Primary & Secondary Metabolites
    02:33

Temperature Requirements for Microbial Growth

  • Temperature Requirements for Microbial Growth
    04:16
  • Classification of Microbes by Growth Temperature
    04:56
  • How to Memorize the Classification of Microbes by Growth Temperatures
    01:59

Oxygen Requirements for Microbial Growth

  • Reactive Oxygen Species
    04:43
  • Oxygen Requirement Classes of Microbes
    07:27
  • Oxygen Requirements for Microbial Growth
    03:52

pH Requirements for Microbial Growth

  • pH Requirements for Microbial Growth
    03:11
  • Optimal Growth pH Classes of Microbes
    03:23

Osmolarity Factors for Microbial Growth

  • Osmolarity Factors for Microbial Growth
    06:30

Biofilms

  • Quorum Sensing
    04:13
  • Steps of Biofilm Development
    04:32
  • Biofilms
    03:14

Introduction to Cultivating Microbial Growth

  • Map of Techniques for Cultivating Microbes
    02:05
  • Introduction to Cultivating Microbial Growth
    03:49

Types of Solid Culture Media

  • Types of Solid Culture Media
    03:16

Plating Methods

  • Streak-Plate Method
    05:16
  • Spread-Plate Method vs. Pour-Plate Method
    05:36

Measuring Growth by Direct Cell Counts

  • Types of Direct Cell Counting Instruments
    02:32
  • Direct Microscopic Cell Counts
    03:28

Measuring Growth by Plate Counts

  • Measuring Growth by Plate Counts
    07:16
  • Measuring Growth by Plate Counts
    01:36

Measuring Growth by Membrane Filtration

  • Measuring Growth by Membrane Filtration
    02:29

Measuring Growth by Biomass

  • Measuring Total Weight
    03:27
  • Measuring Growth by Biomass
    05:58

Introduction to the Types of Culture Media

  • Introduction to the Types of Culture Media
    02:42

Chemically Defined Media

  • Chemically Defined Media
    01:53

Complex Media

  • Complex Media
    02:59

Selective Media

  • Selective Media
    03:27

Differential Media

  • Differential Media
    04:34