BackPrinciples of Microeconomics – Syllabus and Course Structure
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Principles of Microeconomics
Course Overview
This course introduces students to the fundamental concepts and analytical tools of microeconomic theory. It covers the behavior of consumers and producers, market structures, government policies, and market failures, with applications to real-world economic issues.
Course Topics
Introduction
Overview of microeconomics and its scope
Basic economic problems and the role of models
Examples of Economic Modelling: Production Possibilities Boundary and the Gains from Trade
Production Possibilities Frontier (PPF): graphical representation of trade-offs and opportunity cost
Gains from trade: how specialization and exchange increase overall welfare
Formula: Opportunity Cost = Amount of other good given up / Amount of good gained
Example: If a country can produce either 10 cars or 20 computers, the opportunity cost of 1 car is 2 computers.
Demand and Supply; Price Elasticity
Demand: Relationship between price and quantity demanded
Supply: Relationship between price and quantity supplied
Equilibrium: Where demand equals supply
Price Elasticity of Demand: Measures responsiveness of quantity demanded to price changes
Formula:
Example: If a 10% increase in price leads to a 20% decrease in quantity demanded, (elastic demand).
Analysis of Government Policies
Price controls: price ceilings and price floors
Taxation: effects on market equilibrium and welfare
Example: Rent control as a price ceiling can lead to shortages in housing.
Consumer Behaviour
Utility maximization: how consumers allocate resources to maximize satisfaction
Budget constraints: limits imposed by income and prices
Formula: (where MU is marginal utility, P is price)
Producers in the Short Run and Long Run
Short run: at least one input is fixed
Long run: all inputs are variable
Cost structures: fixed, variable, and total costs
Formula: (Total Cost = Fixed Cost + Variable Cost)
Market Structures
Perfect competition: many firms, identical products
Monopoly: single seller, unique product
Monopolistic competition: many firms, differentiated products
Oligopoly: few firms, interdependent decisions
Price discrimination: charging different prices to different consumers
Example: Airlines charging different fares for the same route based on booking time.
Factor Markets
Markets for inputs such as labor, land, and capital
Wage determination and labor supply
Market Failures
Externalities: costs or benefits not reflected in market prices
Public goods: non-excludable and non-rivalrous goods
Government intervention to correct market failures
Course Structure and Evaluation
Textbook: Microeconomics by Christopher T. S. Ragan (18th Canadian Edition)
Prerequisite: MAT 190 or equivalent
Assessment:
Term Tests and Final Exam
Best Term Test: 40% or 30% (whichever yields higher grade)
Final Exam: 40% or 70%
Review questions and problems provided for exam preparation
Course Schedule (Chapters)
Topic | Chapter(s) |
|---|---|
Introduction | 1, 2 |
Production Possibilities & Trade | 1, 9 |
Demand, Supply, Price Elasticity | 3, 4, 5.3 |
Government Policies | 5.1-5.2, 6.3 |
Consumer Behaviour | 6.1-6.2 |
Producers in Short/Long Run | 7, 8 |
Market Structures | 9, 10, 13 |
Factor Markets | 14 |
Market Failures | 16 |
Additional info:
Office hours and contact details are provided for student support.
Alternate test dates require official permission for compassionate reasons.