BackChapter 2: Chemistry Comes Alive – Study Notes
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Basic Chemistry
Matter
Matter is the substance of the universe, encompassing everything that occupies space and has mass. Understanding matter is foundational to the study of anatomy and physiology.
Definition: Anything that occupies space and has mass.
Weight: The effect of gravity on mass; Weight = mass + effects of gravity.
Volume: The amount of space a substance occupies.
States of Matter:
Solid: Definite shape and volume.
Liquid: Definite volume, changeable shape.
Gas: Changeable shape and volume.
Energy
Energy is the capacity to do work or put matter into motion. It exists in various forms and is essential for all biological processes.
Kinetic Energy: Energy in action (e.g., movement of muscles).
Potential Energy: Stored energy (e.g., energy stored in chemical bonds).
Forms of Energy:
Chemical: Stored in chemical bonds (e.g., ATP).
Electrical: Movement of charged particles (e.g., nerve impulses).
Mechanical: Directly involved in moving matter (e.g., muscle contraction).
Radiant (Electromagnetic): Travels in waves (e.g., light, X-rays).
Composition of Matter
All matter is composed of elements, which are substances that cannot be broken down by ordinary chemical means.
Elements: Unique substances; four elements make up ~96% of the human body:
Carbon (C)
Hydrogen (H)
Oxygen (O)
Nitrogen (N)
Atom: The smallest unit of an element that retains its properties.
Atoms & Subatomic Particles
Atoms are composed of subatomic particles, each with distinct properties and locations within the atom.
Protons: Positively charged, located in the nucleus.
Neutrons: No charge, located in the nucleus.
Electrons: Negatively charged, orbit the nucleus in electron clouds.
Atomic Number: Number of protons in the nucleus.
Mass Number: Sum of protons and neutrons.
Isotopes & Atomic Weight
Isotopes are variants of elements with different neutron numbers. Atomic weight reflects the average mass of all isotopes of an element.
Isotopes: Atoms of the same element with different numbers of neutrons.
Atomic Weight: Average of the mass numbers of all isotopes.
Example: Carbon-12 and Carbon-14 are isotopes of carbon.
Molecules, Compounds & Mixtures
Atoms combine to form molecules and compounds, while mixtures are physical combinations of substances.
Molecule: Two or more atoms bonded together (e.g., O2).
Compound: Molecule composed of two or more different kinds of atoms (e.g., H2O).
Mixtures: Three main types:
Solutions: Homogeneous mixtures (e.g., saline).
Colloids: Heterogeneous, particles do not settle (e.g., cytosol).
Suspensions: Heterogeneous, particles settle out (e.g., blood).
Biochemistry & Reactions
Inorganic Compounds
Inorganic compounds, such as water and salts, are vital for physiological processes.
Water: Makes up 60–80% of cell volume; key properties:
High heat capacity
High heat of vaporization
Polar solvent properties
Reactivity
Cushioning
Salts: Dissociate into cations and anions; conduct electrical currents (important for nerve and muscle function).
Acids, Bases & pH
Acids and bases are substances that affect the hydrogen ion concentration in solutions, measured by the pH scale.
Acids: Release hydrogen ions (H+).
Bases: Release hydroxyl ions (OH−).
pH Scale: Measures hydrogen ion concentration.
Acidic: pH 0–6.99
Neutral: pH 7
Basic (alkaline): pH 7.01–14
Buffers
Buffers help maintain stable pH in body fluids by converting strong acids or bases into weaker ones.
Function: Resist abrupt changes in pH.
Major Blood Buffer: Carbonic acid–bicarbonate system.
Example: The carbonic acid–bicarbonate buffer system helps maintain blood pH near 7.4.
Organic Compounds
Organic compounds contain carbon and are essential for life. They are often polymers built from smaller units.
Four Major Classes:
Carbohydrates
Lipids
Proteins
Nucleic acids
Polymer Formation: Built by dehydration synthesis (removal of water).
Polymer Breakdown: Broken down by hydrolysis (addition of water).
Carbohydrates
Carbohydrates are the body's primary source of energy and are classified by the number of sugar units.
Elements: Carbon, hydrogen, oxygen (CH2O).
Classes:
Monosaccharides (one sugar; e.g., glucose)
Disaccharides (two sugars; e.g., sucrose)
Polysaccharides (many sugars; e.g., starch, glycogen)
Storage Polysaccharides:
Starch (plants)
Glycogen (animals)
Lipids
Lipids are hydrophobic molecules that serve as energy storage, structural components, and signaling molecules.
Insoluble in water
Major Types:
Triglycerides (energy storage)
Phospholipids (cell membranes)
Steroids (hormones, membrane structure)
Triglyceride Structure: Glycerol + three fatty acids
Proteins
Proteins are complex molecules essential for structure, function, and regulation of the body's tissues and organs.
Building Blocks: Amino acids
Functional Groups on Amino Acids:
Amine group (–NH2)
Carboxyl group (–COOH)
Levels of Protein Structure:
Primary: Sequence of amino acids
Secondary: Alpha helices and beta sheets
Tertiary: 3D folding of a single polypeptide
Quaternary: Association of multiple polypeptides
Enzymes
Enzymes are biological catalysts that speed up chemical reactions by lowering activation energy.
Three Steps of Enzyme Action:
Substrate binds to active site
Enzyme–substrate complex forms and rearranges
Product is released
Example: Digestive enzymes break down food molecules into absorbable units.
Nucleic Acids & ATP
Nucleic acids store and transmit genetic information, while ATP provides energy for cellular processes.
Nucleotide Components:
Nitrogenous base
Pentose sugar
Phosphate group
DNA: Located in the nucleus; double-stranded; contains thymine.
RNA: Single-stranded; contains uracil instead of thymine.
ATP: The cell’s source of immediately usable energy.
Example: ATP hydrolysis releases energy for muscle contraction.
Summary Table: Key Chemical Concepts
Concept | Definition | Example |
|---|---|---|
Matter | Anything that occupies space and has mass | Water, air, bone |
Element | Pure substance of one type of atom | Oxygen (O), Carbon (C) |
Compound | Two or more different atoms bonded | H2O, CO2 |
Mixture | Physical combination of substances | Blood, saline solution |
Acid | Releases H+ ions | HCl |
Base | Releases OH− ions | NaOH |
Buffer | Resists pH changes | Carbonic acid–bicarbonate system |
Polymer | Large molecule made of monomers | Starch, protein, DNA |
Key Equations
Mass Number:
pH Calculation:
ATP Hydrolysis: