BackMidterm (Chapter 1-7)
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Chapter 1: Introduction to Biology
Biology and Society: A Passion for Life
Biology is the scientific study of life, driven by human curiosity about the natural world. Biological knowledge impacts health, environment, and society.
Curiosity about Life: Humans have an inherent interest in living things and the environment.
Relevance: Biological knowledge helps us make informed decisions about health, resources, and society.
The Scientific Study of Life
Science is a systematic approach to understanding the natural world through inquiry, observation, and evidence-based reasoning.
Scientific Inquiry: Involves searching for information, evidence, and answers to specific questions.
Natural Causation: Focuses on phenomena that can be observed and measured.
Exploration in Science
Data: Recorded observations that serve as evidence for scientific inquiry.
Discovery Science: Uses observations and data collection, which forms the basis for hypotheses and experiments.
Testing Hypotheses
A hypothesis is a tentative, falsifiable explanation for a set of observations.
Controlled Testing: Tests hypotheses under controlled conditions to gather reliable evidence.
Hypotheses, Theories, and Facts
Theory: A comprehensive, well-substantiated explanation supported by extensive evidence.
Fact: Objectively true information based on direct observation or measurement.
Controlled Experiments
Experimental Groups: Groups that differ in only one variable to test hypotheses.
Variables: Factors that change in an experiment.
Independent Variable: Manipulated by researchers as a potential cause.
Dependent Variable: Measured as the response of the system to the independent variable.
Blind and Double-Blind Studies
Type of Study | Test Subjects Know Which Group Is Which? | Researchers Know Which Group Is Which? |
|---|---|---|
Not Blind | Yes | Yes |
Single Blind | No | Yes |
Double Blind | No | No |
Evaluating Scientific Claims
Pseudoscience: Falsely presented as scientific, often based on anecdotal evidence and lacking repeatability or peer review.
Science: Adheres to established methods, produces repeatable results, and is open to external review.
Features of Science | Features of Pseudoscience |
|---|---|
Adheres to scientific method | Does not adhere to accepted processes |
Repeatable results | Results cannot be duplicated |
Testable claims | Unprovable or unreliable claims |
Open to outside review | Rejection of external review |
Multiple lines of evidence | Observation as anecdotal evidence |
The Properties of Life
Order
Cells
Growth and Development
Energy Processing
Regulation
Response to Environment
Reproduction
Evolution
Property | Description |
|---|---|
Order | Highly organized structure |
Cells | Basic unit of life |
Growth and Development | Increase in size and change over time |
Energy Processing | Use of energy to power activities |
Regulation | Maintaining internal stability |
Response to Environment | Reacting to stimuli |
Reproduction | Producing new organisms |
Evolution | Change over generations |
Chapter 2: Essential Chemistry for Biology
Biology and Society: Nuclear Medicine
Chemistry is fundamental to understanding biological processes, including the use of radioactivity in medicine.
Radiation: Emission of high-energy particles that can damage DNA and kill cells.
Radioactive Isotopes: Used in cancer treatment, where radiation targets specific body tissues.
Example: PET scans use radioactive tracers to highlight tissues in organs.
Matter: Elements and Compounds
Matter: Anything that occupies space and has mass.
Elements: Substances that cannot be broken down by chemical means.
Compounds: Substances of two or more elements joined by chemical bonds.
Atoms
Atoms are the basic units of elements and consist of subatomic particles: protons, neutrons, and electrons.
Atomic Number: Number of protons in the nucleus.
Mass Number: Sum of protons and neutrons.
Isotopes: Atoms of the same element with different numbers of neutrons.
Chemical Bonding and Molecules
Ionic Bonds: Formed when atoms transfer electrons, becoming ions.
Covalent Bonds: Formed when atoms share one or more pairs of electrons.
Hydrogen Bonds: Weak electrical attractions between polar molecules, especially water.
Chemical Reactions
Chemical reactions rearrange molecules but do not create or destroy matter.
Reactants: Starting materials.
Products: End materials.
Water and Life
Water is essential for life and has unique properties due to its molecular structure and hydrogen bonding.
Cohesion: Tendency of molecules to stick together.
Surface Tension: Difficulty in stretching or breaking the surface of a liquid.
Temperature Moderation: Water resists temperature changes due to hydrogen bonding.
Ice Floats: Solid water is less dense than liquid water.
Solvent of Life: Water dissolves many substances, forming aqueous solutions.
Acids, Bases, and pH
Acid: Releases H+ ions into solution.
Base: Accepts H+ ions and removes them from solution.
pH Scale: Measures hydrogen ion concentration; lower pH is more acidic, higher pH is more basic.
Buffer: Minimizes changes in pH.
Substance | pH Value |
|---|---|
Battery acid | 1 |
Lemon juice | 2 |
Human blood | 7.4 |
Household bleach | 13 |
Key Equations
Mass number = Number of Protons + Number of Neutrons
Half-life calculation:
Chapter 3: The Molecules of Life
Organic Compounds
Organic compounds are molecules primarily composed of carbon atoms bonded with hydrogen, oxygen, and others.
Carbon's ability to form large, complex, and diverse molecules is fundamental to life's functions.
Macromolecules and Polymers
Macromolecules: Large molecules essential for life, including carbohydrates, proteins, lipids, and nucleic acids.
Polymers: Built by linking smaller units called monomers.
Equation:
Large Biological Molecules
Carbohydrates: Sugars and polymers of sugars; main source of energy for most organisms.
Lipids: Hydrophobic molecules; energy storage, insulation, and cell membranes.
Proteins: Polymers of amino acids; structural support, catalysis, transport, and more.
Nucleic Acids: Store genetic information (DNA, RNA).
Summary Table: Major Biological Macromolecules
Macromolecule | Monomer | Function |
|---|---|---|
Carbohydrates | Monosaccharides | Energy, structure |
Lipids | Fatty acids, glycerol | Energy storage, insulation |
Proteins | Amino acids | Structure, catalysis, transport |
Nucleic acids | Nucleotides | Genetic information |
Chapter 4: A Tour of the Cell
Cell Theory and Cellular Diversity
All living organisms are composed of cells, the basic units of life.
Cells are classified as prokaryotic (no nucleus) or eukaryotic (nucleus and organelles).
The Two Major Categories of Cells
Prokaryotic Cells | Eukaryotic Cells |
|---|---|
No nucleus, smaller, simpler | Nucleus, larger, more complex |
Bacteria, Archaea | Plants, animals, fungi, protists |
Cell Structure: Prokaryotic and Eukaryotic Cells
Prokaryotic: Plasma membrane, cell wall, capsule, nucleoid, ribosomes, flagella.
Eukaryotic: Plasma membrane, nucleus, organelles (ER, Golgi, mitochondria, etc.).
Membrane Structure
The plasma membrane separates the living cell from its environment and is composed mainly of a phospholipid bilayer with embedded proteins.
Chapter 5: The Working Cell
Energy and Its Forms
Kinetic Energy: Energy of motion.
Potential Energy: Stored energy due to position or structure.
ATP and Cellular Work
ATP (adenosine triphosphate) is the primary energy carrier in cells.
Energy is released when ATP is converted to ADP (adenosine diphosphate) and a phosphate group.
Equation:
Enzymes and Metabolism
Enzymes are biological catalysts that speed up chemical reactions by lowering activation energy.
Enzyme inhibitors can block enzyme activity by binding to the active site or changing the enzyme's shape.
Membrane Structure and Function
The plasma membrane regulates the flow of materials into and out of the cell.
Transport can be passive (diffusion, facilitated diffusion) or active (requires energy).
Chapter 6: Cellular Respiration
Cellular Respiration: Obtaining Energy from Food
Cellular respiration is the process by which living organisms extract energy from food molecules, primarily glucose, to produce ATP.
It involves glycolysis, the citric acid cycle, and electron transport.
Overall equation:
Main Stages
Glycolysis: Occurs in the cytoplasm; splits glucose into pyruvic acid, producing ATP and NADH.
The Citric Acid Cycle: Occurs in mitochondria; completes the breakdown of glucose, producing CO2, NADH, FADH2, and ATP.
Electron Transport: Uses NADH and FADH2 to generate ATP via oxidative phosphorylation.
Fermentation
Anaerobic process of harvesting energy from food without oxygen, producing less ATP.
Produces lactic acid in muscles or ethanol in yeast.
Chapter 7: Photosynthesis
Photosynthesis: Using Light to Make Food
Photosynthesis is the process by which plants, algae, and some bacteria convert solar energy into chemical energy, producing glucose and oxygen from CO2 and water.
Equation:
Chloroplasts: Sites of Photosynthesis
Chloroplasts contain chlorophyll, which captures light energy for photosynthesis.
Photosynthesis occurs in two stages: the light reactions (in thylakoids) and the Calvin cycle (in stroma).
The Light Reactions
Convert solar energy to chemical energy (ATP and NADPH).
Release oxygen as a byproduct.
The Calvin Cycle
Uses ATP and NADPH to convert CO2 into glucose.
Summary Table: Key Components of Photosynthesis
Component | Function |
|---|---|
Chlorophyll | Site of photosynthesis |
Thylakoid | Location of light reactions |
Stroma | Location of Calvin cycle |
Photosystem | Light gathering antenna |
ATP & NADPH | Energy carriers for Calvin cycle |
G3P | Product of Calvin cycle, precursor to glucose |