Skip to main content
Back

General Biology Study Guide: Foundations, Chemistry of Life, and Cell Structure

Study Guide - Smart Notes

Tailored notes based on your materials, expanded with key definitions, examples, and context.

Chapter 1: Introduction – Evolution and the Foundations of Biology

Major Themes and Levels of Organization

  • Emergent Properties: New properties arise at each level in the biological hierarchy, from atoms to the biosphere.

  • Levels of Organization: Atoms → Molecules → Organelles → Cells → Tissues → Organs → Organ Systems → Organisms → Populations → Communities → Ecosystems → Biosphere.

Classification of Life

  • Three Domains: Bacteria, Archaea, Eukarya.

  • Four Major Kingdoms in Eukarya: Protista, Fungi, Plantae, Animalia.

Scientific Inquiry and Hypothesis Testing

  • Discovery Science vs. Hypothesis-Based Science: Discovery science emphasizes observation and data collection; hypothesis-based science involves proposing and testing explanations.

  • Steps in Hypothesis Testing: Observation → Question → Hypothesis → Prediction → Experiment → Analysis → Conclusion.

Experimental Design

  • Experimental vs. Control Groups: Experimental group receives the variable being tested; control group does not.

  • Variables: Independent (manipulated), dependent (measured), and standardized/controlled variables (kept constant).

Bioinformatics, Genomics, Proteomics

  • Bioinformatics: Use of computational tools to analyze biological data.

  • Genomics: Study of whole genomes.

  • Proteomics: Study of entire sets of proteins.

Chapter 2: The Chemical Context of Life

Atomic Structure

  • Atoms: Composed of protons (positive), neutrons (neutral), and electrons (negative).

  • Valence Electrons: Electrons in the outermost shell; determine chemical reactivity.

  • Common Elements in Biology: C, H, O, N. Carbon (4 bonds), Hydrogen (1), Oxygen (2), Nitrogen (3).

Covalent and Ionic Bonds

  • Covalent Bonds: Atoms share electrons. Can be polar (unequal sharing) or non-polar (equal sharing).

  • Ionic Bonds: Transfer of electrons from one atom to another, forming ions.

  • Hydrogen Bonds: Weak bonds between a hydrogen atom and an electronegative atom (e.g., O or N).

Properties of Water

  • Cohesion: Water molecules stick to each other.

  • Adhesion: Water molecules stick to other substances.

  • Surface Tension: Measure of how difficult it is to stretch or break the surface of a liquid.

  • Solvent Properties: Water dissolves many substances due to its polarity.

Solutions and Acids/Bases

  • Aqueous Solution: Solution where water is the solvent.

  • Acid: Substance that increases H+ concentration.

  • Base: Substance that decreases H+ concentration.

  • pH Scale: Measures hydrogen ion concentration; .

  • Buffers: Substances that minimize changes in pH.

Shape and Function of Molecules

  • Molecular shape determines biological function and chemical reactivity.

Chapter 3: Carbon and the Molecular Diversity of Life

Organic Molecules and Functional Groups

  • Four Main Categories: Carbohydrates, lipids, proteins, nucleic acids.

  • Monomers and Polymers: Monomers are building blocks; polymers are chains of monomers.

  • Functional Groups: Specific groups of atoms that confer characteristic properties (e.g., hydroxyl, carboxyl, amino, phosphate).

Isomers

  • Isomers: Compounds with the same formula but different structures (e.g., structural, geometric, enantiomers).

Carbohydrates

  • Functions: Energy storage, structural support.

  • Examples: Glucose, starch, cellulose.

Lipids

  • Types: Fats, phospholipids, steroids.

  • Fatty Acids: Saturated (no double bonds) vs. unsaturated (one or more double bonds).

  • Phospholipids: Major component of cell membranes; amphipathic (hydrophilic head, hydrophobic tails).

Proteins

  • Amino Acids: Building blocks of proteins; linked by peptide bonds.

  • Levels of Structure: Primary (sequence), secondary (alpha helix, beta sheet), tertiary (3D folding), quaternary (multiple polypeptides).

  • Protein Folding: Influenced by environmental factors (pH, temperature, etc.).

Nucleic Acids

  • Role: Store and transmit genetic information.

  • Nucleotides: Monomers of nucleic acids; DNA and RNA differ in sugar and bases.

  • Pyrimidines: Cytosine, Thymine, Uracil; Purines: Adenine, Guanine.

Chapter 4: A Tour of the Cell

Microscopy

  • Light Microscopes: Used for viewing live cells and tissues.

  • TEM vs. SEM: Transmission Electron Microscopy (internal structures); Scanning Electron Microscopy (surface details).

Cell Structure

  • Universal Components: Plasma membrane, cytoplasm, DNA, ribosomes.

  • Prokaryotic vs. Eukaryotic Cells: Prokaryotes lack a nucleus and membrane-bound organelles; eukaryotes have both.

Organelles and Cell Components

  • Endomembrane System: Includes nuclear envelope, ER, Golgi apparatus, lysosomes, vacuoles, plasma membrane.

  • Chromatin: DNA and protein complex in the nucleus.

  • Ribosomes: Sites of protein synthesis.

  • Plant Cell Walls: Made of cellulose.

  • Extracellular Matrix (ECM): Provides structural and biochemical support to animal cells.

  • Intracellular Junctions: Tight junctions, desmosomes, gap junctions (animal cells); plasmodesmata (plant cells).

  • Cytoskeleton: Microtubules, microfilaments, intermediate filaments; provide structure and facilitate movement.

  • Centrosome: Microtubule-organizing center; contains centrioles in animal cells.

Bond Type

Strength

Example

Covalent

Strong

H2O, CH4

Ionic

Moderate

NaCl

Hydrogen

Weak

Between water molecules

Additional info: This guide expands on the provided questions by supplying definitions, examples, and context for each topic, ensuring a comprehensive review for exam preparation.

Pearson Logo

Study Prep