BackGeneral Biology: Thermodynamics, Biochemistry, Cell Organization, Communication, and Energetics Study Guide
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Unit 1: Thermodynamics & Biochemistry
Thermodynamics
Thermodynamics is the study of energy transformations in biological systems. The first and second laws of thermodynamics are fundamental to understanding how energy flows and is conserved in living organisms.
1st Law of Thermodynamics: Energy cannot be created or destroyed, only transformed.
2nd Law of Thermodynamics: Every energy transfer increases the entropy (disorder) of the universe.
Gibbs Free Energy
Gibbs free energy determines whether a reaction is spontaneous. The equation is:
Spontaneous reactions: Occur when is negative.
Enzymes
Enzymes are biological catalysts that speed up chemical reactions by lowering activation energy.
Activation Energy: The energy required to start a reaction.
Enzyme Activity: Influenced by substrate concentration, temperature, and pH.
Active Site: The region on the enzyme where the substrate binds.
Lock & Key Hypothesis: Substrate fits exactly into the active site.
Induced Fit Hypothesis: Enzyme changes shape to fit substrate.
Inhibition: Competitive (binds active site) vs. Non-competitive (binds elsewhere).
Water
Water is essential for life due to its unique chemical properties.
Polarity: Water molecules have a partial positive and negative charge.
Adhesion vs. Cohesion: Adhesion is attraction to other substances; cohesion is attraction between water molecules.
Surface Tension: Caused by cohesion at the water's surface.
High Heat of Vaporization: Water requires a lot of energy to change from liquid to gas.
Temperature Regulation: Water stabilizes temperature due to hydrogen bonding.
Density of Water: Ice is less dense than liquid water due to hydrogen bonds.
pH & Buffers
pH measures the concentration of hydrogen ions in a solution. Buffers help maintain stable pH in biological systems.
pH Scale: Ranges from 0 (acidic) to 14 (basic); 7 is neutral.
Calculation:
Buffers: Substances that minimize changes in pH.
Macromolecules
Macromolecules are large, complex molecules essential for life, including carbohydrates, lipids, proteins, and nucleic acids.
Carbohydrates: Provide energy; monomers are monosaccharides; polymers are polysaccharides. Functional groups include aldehyde and ketone.
Lipids: Store energy; include fats, phospholipids, and steroids. Saturated vs. unsaturated fatty acids.
Proteins: Functions include catalysis, structure, and transport. Monomers are amino acids; polymers are polypeptides. Structure: primary, secondary, tertiary, quaternary.
Nucleic Acids: Store genetic information; monomers are nucleotides.
Chemical Reactions
Catabolic: Break down molecules.
Anabolic: Build up molecules.
Coupling Reactions: Link exergonic and endergonic reactions.
Bonds
Glycosidic, Ester, Peptide, Hydrogen, Ionic
Unit 2: Cellular Organization and Transport
Transport Across Membranes
Cells regulate the movement of substances across membranes to maintain homeostasis.
Passive Transport: Movement without energy input (diffusion, osmosis, facilitated diffusion).
Active Transport: Requires energy (ATP) to move substances against their concentration gradient.
Water Potential: Determines the direction of water movement; calculated using solute and pressure potential.
Endosymbiotic Theory
Explains the origin of mitochondria and chloroplasts in eukaryotic cells.
Supported by evidence such as double membranes and unique DNA.
Unit 3: Cellular Communication
Cell Signaling
Cells communicate through chemical signals to coordinate activities.
Local vs. Long Distance Signaling: Paracrine, synaptic, endocrine.
Signal Transduction Pathways: Involve receptors (G-proteins, ligand-gated ion channels, tyrosine kinase receptors).
Feedback Loops: Negative feedback maintains homeostasis.
Apoptosis
Programmed cell death; involves mitochondria and caspases.
Secondary Messengers
Include cAMP, Ca2+, and IP3.
Endocrine Hormones
Examples: Testosterone, Oxytocin, Prolactin, ADH, HGH.
Unit 4: Energetics
Photosynthesis
Photosynthesis converts light energy into chemical energy in plants.
Structure of Chloroplast: Site of photosynthesis.
Light-Dependent Reactions: Occur in thylakoid membranes; produce ATP and NADPH.
Calvin Cycle: Uses ATP and NADPH to fix carbon dioxide into glucose.
Role of Pigments: Absorb light at specific wavelengths.
Photorespiration: Occurs when O2 is used instead of CO2.
Cellular Respiration
Cellular respiration breaks down glucose to produce ATP.
Structure of Mitochondria: Site of aerobic respiration.
Glycolysis: Occurs in cytoplasm; splits glucose into pyruvate.
Krebs Cycle: Occurs in mitochondrial matrix; produces NADH and FADH2.
Electron Transport Chain: Uses NADH and FADH2 to produce ATP via oxidative phosphorylation.
Fermentation: Anaerobic process producing lactic acid or ethanol.
REDOX Reactions
Involve transfer of electrons; oxidation is loss, reduction is gain.
Macromolecule | Monomer | Polymer | Main Function |
|---|---|---|---|
Carbohydrate | Monosaccharide | Polysaccharide | Energy storage, structure |
Lipid | Fatty acid | Triglyceride, phospholipid | Energy storage, membrane structure |
Protein | Amino acid | Polypeptide | Catalysis, structure, transport |
Nucleic Acid | Nucleotide | DNA/RNA | Genetic information |
Example: ATP is produced during cellular respiration and used as the energy currency of the cell.
Additional info: Some details, such as the specific steps of glycolysis and the Calvin cycle, were expanded for clarity and completeness.