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Chemistry Basics for Nursing: Matter, Measurement, and Calculations

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Chemistry Basics: Matter and Measurement

Classification of Matter

Matter is anything that occupies space and has mass. It can be classified into pure substances and mixtures, each with distinct properties and examples.

  • Pure Substances: These have a fixed composition and distinct properties. They are further divided into:

    • Elements: Substances made of only one type of atom (e.g., copper, gold, hydrogen).

    • Compounds: Substances composed of two or more elements chemically combined in fixed ratios (e.g., water, table sugar).

  • Mixtures: Physical combinations of two or more substances. They can be:

    • Homogeneous Mixtures (Solutions): Uniform composition throughout (e.g., sugar water, brass).

    • Heterogeneous Mixtures: Non-uniform composition (e.g., vegetable soup, mixtures of water and copper atoms).

Classification of matter: pure substances and mixturesExamples of pure substances and mixtures

The Periodic Table and Elements

The periodic table organizes all known elements by increasing atomic number and similar chemical properties. Elements are classified as metals, non-metals, and metalloids. Groups (columns) and periods (rows) help identify element families and trends.

  • Metals: Good conductors of heat and electricity, malleable, ductile (e.g., iron, copper).

  • Non-metals: Poor conductors, often gases or brittle solids (e.g., oxygen, nitrogen).

  • Metalloids: Properties intermediate between metals and non-metals (e.g., silicon).

Periodic table of the elements

Elements in Living Things

Some elements are especially important for life. The most common elements in living things include carbon, hydrogen, oxygen, and nitrogen. Macronutrients and micronutrients are also essential for biological functions.

  • Macronutrients: Needed in amounts >100 mg/day (e.g., Na, K, Ca, Mg).

  • Micronutrients: Needed in smaller amounts (e.g., Fe, Zn, Se, I).

Elements in living things: macronutrients and micronutrients

Measurement in Chemistry

Units and SI System

Chemistry uses the International System of Units (SI) for consistency. The main base units are:

  • Length: meter (m)

  • Mass: gram (g)

  • Time: second (s)

  • Volume: liter (L)

Prefixes are used to indicate multiples or fractions of base units.

SI and metric prefixes

Volume and Its Measurement

Volume is the amount of space occupied by a substance. Common units include liters (L), milliliters (mL), and cubic centimeters (cm3 or cc). In the lab, volume is measured with graduated cylinders, pipets, or syringes.

  • 1 mL = 1 cm3 = 1 cc

  • 1 tsp ≈ 5 mL

Measuring volume: kitchen and lab tools1 mL of water fills 1 cm cube and weighs 1 g

Significant Figures

Significant figures (sig figs) reflect the precision of a measurement. The rules for counting significant figures are:

  • All nonzero digits are significant.

  • Zeros between nonzero digits are significant.

  • Leading zeros are not significant.

  • Trailing zeros are significant only if there is a decimal point.

Reading a syringe for significant figuresCounting significant figures in measurements

Scientific Notation

Scientific notation expresses very large or small numbers as a coefficient (between 1 and 10) multiplied by a power of ten. Only significant figures are shown in the coefficient.

  • General form:

  • Example: 5,370,000 =

Relating numbers to scientific notation

Physical and Chemical Changes

Physical Changes

Physical changes alter the form or appearance of matter but do not change its composition. Examples include changes of state (solid, liquid, gas).

  • Examples: Melting ice, boiling water

Physical change: water as liquid and solid

Chemical Changes

Chemical changes (reactions) result in the formation of new substances with different properties. Bonds between atoms are broken and formed.

  • Example: Combustion of charcoal (carbon reacts with oxygen to form carbon dioxide)

Combustion as a chemical changeChemical equation: reactants and products

States of Matter

Solids, Liquids, and Gases

Matter exists in three main states: solid, liquid, and gas. Each state has distinct properties related to shape, volume, and particle arrangement.

  • Solids: Definite shape and volume; particles are tightly packed and vibrate in place.

  • Liquids: Definite volume, take the shape of their container; particles are less orderly and move freely.

  • Gases: No definite shape or volume; particles are far apart and move rapidly.

States of matter: solid, liquid, gasProperties of solids, liquids, and gases

Dimensional Analysis and Unit Conversions

Dimensional analysis uses conversion factors to change units. Units are treated like numbers and can be multiplied, divided, or canceled.

  • Example: To convert 20 minutes to hours, use the conversion factor .

Accuracy and Precision

Accuracy refers to how close a measurement is to the true value. Precision refers to how closely repeated measurements agree with each other. More significant figures indicate greater precision.

Percentages in Chemistry and Health

Percentages express quantities as parts per hundred. They are used in health for medication dosages, nutrition labeling, and more.

Nutrition label showing percent daily value

Temperature Scales

Temperature is measured in Fahrenheit (°F), Celsius (°C), or Kelvin (K). The Kelvin scale is the SI unit for temperature.

  • Normal body temperature: 37°C (98.6°F)

  • Hyperthermia: >40°C (104°F)

  • Hypothermia: <35°C (95°F)

Comparing temperature scales: Fahrenheit, Celsius, KelvinBody temperature and clinical significance

Energy and Heat

Energy is the capacity to do work or produce heat. Heat is a form of energy transfer due to temperature difference. Specific heat is the amount of heat required to raise the temperature of 1 g of a substance by 1°C.

  • Water has a high specific heat (1.00 cal/g·°C), which helps regulate body temperature.

Energies of various processes in joulesSpecific heats of various substances

Units and Dosing in Health Care

Health professionals use both SI (metric) and U.S. customary units. Accurate unit conversions are essential for safe medication dosing.

Equivalent units in SI and U.S. customary systems

Reading Lab Reports

Lab reports provide important clinical data, such as blood chemistry values. Understanding units and normal ranges is crucial for interpreting results.

Sample blood chemistry lab results

Summary Table: Properties of Solids, Liquids, and Gases

Property

Solid

Liquid

Gas

Shape

Definite

Adopts shape of container

Adopts shape of container

Volume

Definite

Definite

Fills volume of container

Kinetic energy

Lowest

More than solid, less than gas

Highest

Particle arrangement

Closely packed, fixed

Loosely packed, random

Far apart, random

Attractive forces

Very strong

Strong

Practically none

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