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Kylia

GOB Chemistry

Dive deep into General, Organic, and Biological Chemistry with videos, practice problems, and more.

Intro to Chemistry

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Cell Biology

Analytical Chemistry

Study topics incliding trogonometric functions, identities and equations, solutions of triangles, complex numbers, and other topics as time permits

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Callie

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Nick

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Business Statistics

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Nutrition

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Medical Terminology

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Sociology

Hannah

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Beginning Algebra

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Beginning & Intermediate Algebra

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Introduction to Python

Arianne Dee

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Mariya Breyther

Introduction to Microsoft Power BI

Microsoft Power BI

Chris Sorensen

Data Analysis Fundamentals with Excel

Data Analysis - Excel

Chris Sorensen & Ammul Shergill

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George Levy

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Lee Donahoe & Michael Hartl

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Michael Hartl

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Jared P. Lander

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Mike Moran

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Jeffrey K. Pinto

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Balancing general, organic, and biochemistry in one course can be tough. Key concepts are connected across all three areas to help everything make sense together.

https://static.studychannel.pearsonprd.tech/courses/gob/thumbnails/gob

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Jules Bruno

1. Matter and Measurements

2. Atoms and the Periodic Table

3. Ionic Compounds

4. Molecular Compounds

5. Classification & Balancing of Chemical Reactions

6. Chemical Reactions & Quantities

7. Energy, Rate and Equilibrium

8. Gases, Liquids and Solids

9. Solutions

10. Acids and Bases

11. Nuclear Chemistry

BONUS: Lab Techniques and Procedures

BONUS: Mathematical Operations and Functions

12. Introduction to Organic Chemistry

13. Alkenes, Alkynes, and Aromatic Compounds

14. Compounds with Oxygen or Sulfur

15. Aldehydes and Ketones

16. Carboxylic Acids and Their Derivatives

17. Amines

18. Amino Acids and Proteins

19. Enzymes

20. Carbohydrates

21. The Generation of Biochemical Energy

22. Carbohydrate Metabolism

23. Lipids

24. Lipid Metabolism

25. Protein and Amino Acid Metabolism

26. Nucleic Acids and Protein Synthesis

Clutch Version GOB/Intro

Ch.1 Matter and Measurements

Ch.2 Atoms and the Periodic Table

Ch.3 Ionic Compounds

Ch.4 Molecular Compounds

Ch.5 Classification & Balancing of Chemical Reactions

Ch.6 Chemical Reactions: Mole and Mass Relationships

Ch.7 Chemical Reactions: Energy, Rates, and Equilibrium

Ch.8 Gases, Liquids, and Solids

Ch.9 Solutions

Ch.10 Acids and Bases

Ch.11 Nuclear Chemistry

Ch.12 Introduction to Organic Chemistry: Alkanes

Ch.13 Alkenes, Alkynes, and Aromatic Compounds

Ch.14 Some Compounds with Oxygen, Sulfur, or a Halogen

Ch.15 Amines

Ch.16 Aldehydes and Ketones

Ch.17 Carboxylic Acids and Their Derivatives

Ch.18 Amino Acids and Proteins

Ch.19 Enzymes and Vitamins

Ch.20 The Generation of Biochemical Energy

Ch.21 Carbohydrates

Ch.22 Carbohydrate Metabolism

Ch.23 Lipids

Ch.24 Lipid Metabolism

Ch.25 Nucleic Acids and Protein Synthesis

Ch.27 Protein and Amino Acid Metabolism

McMurry - Fundamentals of GOB 7th Edition

Fundamentals of GOB

Problem 52c