Skip to main content
Indietro

Blood and the Cardiovascular System: Structure, Function, and Cellular Components

Guida di studio - Note intelligenti

Appunti personalizzati basati sui tuoi materiali, ampliati con definizioni chiave, esempi e contesto.

Blood and the Cardiovascular System

Functions of the Blood

The blood is a vital connective tissue responsible for multiple essential functions in the human body. It serves as the main transport medium and plays a key role in maintaining physiological balance.

  • Transport: Blood carries oxygen (O2), carbon dioxide (CO2), nutrients, water, minerals, hormones, antibodies, defense cells, and waste products throughout the body.

  • Thermoregulation: Blood helps regulate body temperature by distributing heat.

  • Homeostasis: Maintains the stability of the internal environment, including pH and osmotic balance.

  • Defense: Blood contains immune cells and antibodies that protect against pathogens.

  • Haemostasis: Blood is involved in the prevention of blood loss through clotting mechanisms.

Blood Composition

Physical and Chemical Properties

Blood constitutes approximately 7-8% of total body weight. It can be separated into cellular components and fluid (plasma).

  • Cellular Components: Includes red blood cells, white blood cells, and platelets.

  • Plasma: The liquid portion of blood, which can be further divided into serum (plasma without fibrinogen) and fibrinogen (a key clotting protein).

  • Haematocrit: The percentage of blood volume occupied by cells. Normal values: 39-50% in men, 35-45% in women.

Composition of Blood Plasma

Blood plasma is a complex solution containing electrolytes, proteins, and other solutes. The following table summarizes its main components:

Cations

g/l

Na+

3.27

K+

0.16

Ca2+

0.10

Mg2+

0.03

Anions

g/l

Cl-

3.65

HCO3-

1.65

PO43-

0.10

SO42-

0.05

Proteins

g/l

Albumin, globulins, fibrinogen

65-80

Other

g/l

Glucose

0.7-1.1

Urea

0.4

Key Terms: Albumin is the most abundant plasma protein, maintaining osmotic pressure; globulins include antibodies; fibrinogen is essential for blood clotting.

Blood Cells

Classification and Numbers

Blood contains three main types of cells, each with distinct functions and normal concentration ranges:

  • Red Blood Cells (Erythrocytes): 4.5 – 5 million/μl. Responsible for oxygen and carbon dioxide transport.

  • White Blood Cells (Leucocytes): 4,000 – 11,000/μl. Involved in immune defense. Subdivided into:

    • Granulocytes: 50-75% of WBCs. Includes neutrophils, eosinophils, and basophils.

    • Lymphocytes: 25-35% of WBCs. Includes B cells, T cells, and natural killer cells.

    • Monocytes: 4-10% of WBCs. Precursors to macrophages.

  • Thrombocytes (Platelets): 150,000 – 400,000/μl. Essential for blood clotting (haemostasis).

Example: Blood Cell Classification Table

Cell Type

Normal Range (per μl)

Main Function

Red Blood Cells (Erythrocytes)

4.5 – 5 million

Gas transport

White Blood Cells (Leucocytes)

4,000 – 11,000

Immune defense

  Granulocytes

50-75% of WBCs

Phagocytosis, inflammation

  Lymphocytes

25-35% of WBCs

Adaptive immunity

  Monocytes

4-10% of WBCs

Phagocytosis, antigen presentation

Thrombocytes (Platelets)

150,000 – 400,000

Blood clotting

Additional info:

  • Haematocrit is calculated as:

  • Blood plasma proteins are crucial for maintaining osmotic pressure, immune responses, and coagulation.

  • Granulocytes are further classified based on staining properties: neutrophils (neutral), eosinophils (acidic), and basophils (basic).

Pearson Logo

Study Prep