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Ch.6 - Electronic Structure of Atoms
Brown - Chemistry: The Central Science 14th Edition
Brown14th EditionChemistry: The Central ScienceISBN: 9780134414232Non è quello che usi tu?Cambia libro di testo
Capitolo 6, Problema 2d

A popular kitchen appliance produces electromagnetic radiation with a frequency of 2450 MHz. With reference to Figure 6.4, answer the following: (d) Which of the following is the appliance likely to be? (i) A toaster oven, (ii) A microwave oven, or (iii) An electric hotplate.

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First, understand that different appliances use different types of electromagnetic radiation. The electromagnetic spectrum includes a range of waves with different frequencies and wavelengths, from radio waves to gamma rays.
Next, note that the frequency given in the problem, 2450 MHz, is in the microwave range of the electromagnetic spectrum. Microwaves are a type of electromagnetic radiation that is used in microwave ovens to heat food.
Then, consider the appliances listed in the question. A toaster oven and an electric hotplate use heat to cook food, not electromagnetic radiation. Therefore, they would not operate in the microwave range of the electromagnetic spectrum.
Finally, based on the information above, the appliance that produces electromagnetic radiation with a frequency of 2450 MHz is likely to be a microwave oven.
Remember, always refer to the electromagnetic spectrum when dealing with questions about the type of radiation produced by different appliances or devices.

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Electromagnetic Radiation

Electromagnetic radiation refers to waves of energy that travel through space at the speed of light. It encompasses a range of frequencies and wavelengths, including radio waves, microwaves, infrared, visible light, ultraviolet, X-rays, and gamma rays. The frequency of the radiation determines its type and properties, with microwaves typically ranging from 300 MHz to 300 GHz.
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Electromagnetic Radiation Example

Microwave Frequency

Microwaves are a specific type of electromagnetic radiation characterized by their frequency range, which is generally between 300 MHz and 300 GHz. The frequency of 2450 MHz falls within this range, making it suitable for applications like microwave ovens, which utilize this frequency to excite water molecules in food, generating heat and cooking the food efficiently.
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Frequency-Wavelength Relationship

Appliance Functionality

Different kitchen appliances operate based on distinct principles and energy sources. A toaster oven uses radiant heat to cook food, an electric hotplate uses direct electric heating, while a microwave oven uses electromagnetic radiation to heat food. Understanding the operational principles of these appliances helps in identifying which one corresponds to the given frequency of 2450 MHz.
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Logarithmic Functions
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