Course Overview

This syllabus outlines the structure, objectives, and requirements for BIO 150: Microbiology for Health Sciences at Reynolds Community College. The course provides a comprehensive introduction to microbiology, focusing on the characteristics, cellular structure, metabolism, and clinical significance of microorganisms, with an emphasis on their impact on human health and disease.

Course Structure and Materials

• Lecture: 3 hours per week (online)

• Laboratory: 3 hours per week (on-campus)

• Total Credits: 4

• Required Textbook: Microbiology: Basic and Clinical Principles, 2nd Edition, Lourdes Norman-McKay

• Required Lab Manual: Biology 150 Lab Manual, 3rd Edition, Linda Lawrence

• Online Platform: Pearson Mastering Microbiology (includes e-Book and lab manual access)

Major Topics Covered

• Introduction to Microorganisms: History, classification, and cellular structure of prokaryotic, eukaryotic, and acellular microorganisms

• Biochemistry Basics: Foundations of biological chemistry and macromolecules

• Microscopy and Identification Techniques: Aseptic techniques, culture media, isolation, microscopy, and staining

• Microbial Metabolism, Nutrition, and Growth: Enzyme function, energy flow, metabolic pathways, and growth conditions

• Controlling Microbial Growth: Physical and chemical control methods, antimicrobial drugs, and antibiotic resistance

• Microbial Pathogenicity, Infectious Diseases, Epidemiology, and Immunology: Human microbiome, infection progression, epidemiology, immune responses, and vaccines

• Lab Skills and Competencies: Aseptic technique, PPE, isolation, cultivation, identification, and documentation

Learning Objectives

• Scientific Literacy: Evaluate biological issues, perspectives, and scientific merit

• Quantitative Reasoning: Perform calculations, interpret data, and analyze experimental results

• Critical Thinking: Assess credibility, accuracy, and reliability of scientific information

• Microbiology Fundamentals: Understand microbial diversity, structure, metabolism, and roles in health and disease

• Laboratory Proficiency: Demonstrate safe and effective microbiological techniques

Course Organization

• The course is divided into seven content modules plus an orientation module.

• Each module includes readings, assignments, quizzes, and laboratory activities.

• Assignments are due weekly; attendance at all labs is mandatory.

Key Policies and Expectations

• Attendance: Weekly Canvas login and lab attendance required

• Academic Integrity: Cheating, plagiarism, and use of generative AI for graded assignments are strictly prohibited

• Lab Safety: Completion of lab safety training and adherence to all safety protocols is mandatory

• Communication: Use official VCCS email for all course correspondence

• Student Conduct: Maintain respectful and non-disruptive behavior in all course settings

Assessment and Grading

Grading Scale:

• A: 90% – 100%

• B: 80% – 89.49%

• C: 70% – 79.49%

• D: 60% – 69.49%

• F: Below 60%

Course Schedule (Selected Weeks)

• Week 1: Introduction to Microbiology, Biochemistry Basics (Ch. 1-2)

• Week 2: Prokaryotic and Eukaryotic Cells (Ch. 3-4)

• Week 3: Microbial Genetics (Ch. 5)

• Week 4: Viruses and Prions (Ch. 6)

• Week 5: Microbial Growth & Control (Ch. 7)

• Week 6: Microbial Metabolism (Ch. 8)

• Week 7: Infectious Disease and Epidemiology (Ch. 9)

• Week 8: Host-Microbe Interactions (Ch. 10)

• Weeks 9-15: Immunity, Antimicrobial Drugs, System Infections, and Final Exam

Lab Skills and Competencies

• Use of aseptic technique and PPE

• Isolation, cultivation, and identification of microorganisms

• Application of staining and microscopy techniques

• Interpretation of physiological and biochemical tests

• Proper handling, labeling, and disposal of lab materials

• Collaboration and communication with lab partners

• Documentation of experimental results and protocols

Additional Info

• Students are encouraged to utilize campus resources such as libraries, tutoring, and wellness services.

• Technical support is available through the college help desk.

• All course policies, including those on attendance, academic integrity, and student conduct, are strictly enforced.