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ES 2500 Exam 3 Review Guide: Nutrition Study Notes

Study Guide - Learn with Videos

Curated lessons matched to your uploaded material – learn every topic step by step.

Nutrition For Young Children (Ages 1-5)

  • Guided course
    Nutrition For Young Children (Ages 1-5) Example 1
    01:50
  • Nutrition For Young Children (Ages 1-5)
    03:26

Nutrition For School-Age Children (Ages 6-11)

  • Guided course
    Tackling Childhood Obesity
    01:27
  • Guided course
    Nutrition for School-Age Children (Ages 6-11)
    02:54
  • Guided course
    Nutrition for School-Age Children (Ages 6-11) Example 1
    01:52

Nutrition During Adolescence (Ages 12-19)

  • Guided course
    Nutrition During Adolescence (Ages 12-19)
    02:09

Nutrition For Older Adults (Ages 50+)

  • Guided course
    Food Insecurity Among Older Adults
    01:05
  • Guided course
    Nutrition Changes for Older Adults (Ages 50+)
    03:42
  • Guided course
    Nutritional Concerns for Older Adults
    01:28

Food Insecurity

  • Food Assistance Programs in the U.S.
    05:41
  • Food Insecurity
    05:36

Global Food Insecurity

  • Global Food Insecurity Example 1
    02:54
  • Malnutrition
    05:40
  • Global Hunger
    06:31

Macronutrients

  • Macronutrients Example 1
    02:38
  • Carbohydrates, Lipids, & Protein
    06:10

Energy in Food

  • Defining Calories
    04:10
  • Energy in Food Example 1
    04:06
  • Calculating Calories in Food
    03:18

Healthful Eating

  • Nutrient and Energy Density
    05:24
  • Healthful Eating
    03:38
  • Healthful Eating Example 1
    01:55