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Heat and the First Law of Thermodynamics: Study Notes

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Heat and the First Law of Thermodynamics

Introduction to Thermodynamics

Thermodynamics is the branch of physics that deals with the study of energy, its transformations, and its relation to matter. It primarily focuses on macroscopic systems and uses state variables to describe the condition of a system at any given time. Most substances can exist in three common phases of matter: solid, liquid, and gas.

Phases of Matter

  • Solid: Particles are closely packed and vibrate around fixed positions. Solids have definite shape and volume.

  • Liquid: Particles are close but can slide past each other, allowing liquids to flow and take the shape of their container while maintaining a definite volume.

  • Gas: Particles are far apart and move freely, filling the entire volume of their container.

Phases of matter: solid, liquid, gas

Temperature and Thermometers

Measuring Temperature

Temperature (T) is a fundamental state variable related to the thermal energy of a system. It can be measured using any physical property that changes with temperature, such as the expansion of a liquid in a thermometer or the pressure of a gas at constant volume.

Thermometers in ice and hot water

Constant-Volume Gas Thermometer

A constant-volume gas thermometer measures temperature by observing the change in pressure of a gas kept at constant volume. The pressure increases linearly with temperature, and extrapolates to zero at absolute zero (−273°C).

Constant-volume gas thermometer

Pressure-Temperature Relationship

  • There is a linear relationship between pressure and temperature for gases at constant volume.

  • All gases reach zero pressure at the same temperature, known as absolute zero (T0 = −273°C).

Pressure-temperature graph for gases

Absolute Temperature Scale (Kelvin Scale)

The Kelvin scale is the SI unit for temperature, starting at absolute zero. The conversion between Celsius and Kelvin is:

Temperature scales: Fahrenheit, Celsius, Kelvin

Heat and Thermal Energy

Definition of Heat

Heat (Q) is energy transferred between a system and its environment due to a temperature difference. It is not a property of the system, but a process of energy transfer. Heat can be added by direct heating or by doing work (e.g., stirring water with a paddle).

Heating water by flame and by work

Thermal Energy vs. Heat

  • Thermal energy is the energy of a system due to the motion of its atoms and molecules; it is a state variable.

  • Heat is the energy transferred due to temperature difference; it is not a state variable.

Sign conventions for heat transfer

The First Law of Thermodynamics

Internal Energy and the First Law

The internal energy (Eint) of a system is the sum of its thermal and chemical energy:

The first law of thermodynamics states that the change in internal energy is equal to the sum of heat added to the system and the work done on the system:

Thermodynamic energy model

Thermal Expansion

Linear Expansion

When objects are heated, they expand. The fractional change in length for small temperature changes is given by:

where is the coefficient of linear expansion.

Thermal expansion of a rod

Special Properties of Water

Water expands upon freezing due to its molecular structure. This property has important consequences, such as bursting pipes and floating ice.

Volume of water near freezing point

Specific Heat and Heat of Transformation

Specific Heat

The specific heat (c) is the amount of energy required to raise the temperature of 1 kg of a substance by 1 K. The heat required for a temperature change is:

Heat of Transformation

During a phase change, the temperature remains constant while energy is absorbed or released. The heat of transformation (L) is the energy required for a phase change per unit mass:

  • Heat of fusion (Lf): solid ↔ liquid

  • Heat of vaporization (Lv): liquid ↔ gas

Heating curve showing phase changes

Phase Diagrams

A phase diagram shows the state of a substance as a function of temperature and pressure. It includes regions for solid, liquid, and gas, and indicates phase transitions such as melting, boiling, and sublimation.

Phase diagrams for water and carbon dioxide

Calorimetry

Principle of Calorimetry

Calorimetry is the measurement of heat transfer based on temperature changes. When two systems interact thermally, the energy lost by one is gained by the other:

Calorimetry: two systems exchanging heat

Mechanisms of Heat Transfer

Conduction

Conduction is the transfer of heat through a material due to a temperature gradient. The rate of heat transfer is:

where is the thermal conductivity, is the cross-sectional area, is the temperature difference, and is the length.

Convection

Convection is the transfer of heat by the movement of fluids (liquids or gases). Heated fluid rises while cooler fluid sinks, creating a circulation pattern.

Convection in a fluid

Radiation

Radiation is the transfer of energy by electromagnetic waves. All objects emit thermal radiation, and the rate of emission is given by the Stefan-Boltzmann law:

where is the emissivity, is the Stefan-Boltzmann constant (), is the surface area, and is the temperature in kelvins.

Infrared radiation from ocean waters

Thermoregulation in Organisms

Endothermic animals (mammals and birds) regulate their body temperature using mechanisms such as convection, radiation, and evaporation. Insulation (fur, feathers, fat) helps reduce heat loss.

Heat loss mechanisms in animals

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