What to Eat When You're Pregnant and Vegetarian: The Complete Guide To Healthy Eating, 1st edition

Published by Pearson (6 June 2013) © 2013

  • Rana Conway
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$17.99
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  • A print edition

This product is expected to ship within 3-6 business days for US and 5-10 business days for Canadian customers.

Title overview

As a vegetarian or vegan you already know how important it is to maintain a healthy, balanced diet. But being pregnant aswell can make it seem even harder to eat and drink in a way that will keep you healthy, your baby safe and provide the ideal fuel for growth and development.

 

What to Eat When You’re Pregnant and Vegetarian is your no-nonsense companion. This handy, compact book is the definitive healthy-eating guide for vegetarians and vegans who are expecting and provides expert guidance on what foods are safe and what you should steer clear of.

Table of contents

About the author

Acknowledgements

  1. How to have a healthy vegetarian pregnancy
  2. Preparing for pregnancy
  3. Planning a healthy diet
  4. A healthy weight gain for pregnancy
  5. Foods and drinks to avoid and those you don’t need to
  6. Getting enough iron and avoiding anaemia
  7. Other essential vitamins and minerals
  8. Omega 3 fatty acids – what’s all the fuss about?
  9. Should I take supplements?
  10. Common complaints and how to deal with them
  11. Breastfeeding – the best diet for you and your baby

Resources

Index

 

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