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Chapter 14 & 17: Solutions and Colligative Properties

Study Guide - Smart Notes

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Solutions and Their Properties

Concentration Units

Understanding solution concentration is fundamental in chemistry. Several units are used to express concentration, each with specific applications:

  • Molality (m): Defined as moles of solute per kilogram of solvent. It is temperature-independent because mass does not change with temperature.

  • Mole Fraction (χ): The ratio of moles of a component to the total moles in the solution. Useful in vapor pressure calculations.

  • Molarity (M): Moles of solute per liter of solution. It is temperature-dependent because volume changes with temperature.

Key Point: When temperature changes, molarity changes, but molality and mole fraction remain constant.

Colligative Properties

Vapor Pressure Lowering

Adding a nonvolatile solute to a solvent decreases the solvent's vapor pressure. This is a colligative property, meaning it depends on the number of solute particles, not their identity.

  • Nonvolatile solute: Has low vapor pressure at room temperature (e.g., NaCl, KNO3, C6H12O6).

  • Raoult’s Law: For a solution with a nonvolatile solute:

  • = vapor pressure of the solution

  • = mole fraction of the solvent

  • = vapor pressure of pure solvent

Example: Mixing 50 g KNO3 with 150 g water at 25°C, where pure water's vapor pressure is 23.8 torr, yields a lower vapor pressure for the solution.

Vapor pressure lowering by nonvolatile solute

Boiling Point Elevation

Lowering the vapor pressure of a solution increases its boiling point. The boiling point elevation is another colligative property.

  • Equation:

  • = van't Hoff factor (number of particles formed when solute dissolves)

  • = boiling point elevation constant (depends on solvent)

  • = molality of solute

Boiling point elevation due to vapor pressure lowering

Freezing Point Depression

Adding a solute lowers the freezing point of a solvent. This occurs because the vapor pressure is reduced, shifting the equilibrium.

  • Equation:

  • = freezing point depression constant (depends on solvent)

Example: Dissolving 0.2 g of a nonvolatile, nonelectrolyte solute in 4 g benzene decreases the freezing point from 5.5°C to 5.1°C. The molar mass of the solute can be calculated using the above equation.

Osmosis and Osmotic Pressure

Osmosis is the movement of solvent across a semipermeable membrane from a region of lower solute concentration to higher solute concentration. Osmotic pressure is the pressure required to stop this flow.

  • Equation:

  • = osmotic pressure (atm)

  • = molarity

  • = gas constant

  • = temperature (K)

Osmotic pressure in a U-tubeOsmosis: solvent movement across membraneReverse osmosis: pressure applied to solution

Solubility and Factors Affecting Solubility

Types of Solutions

Solubility is the maximum amount of solute that can dissolve in a solvent at a given temperature.

  • Saturated solution: Contains the maximum amount of solute.

  • Unsaturated solution: Contains less than the maximum amount.

  • Supersaturated solution: Contains more than the maximum amount.

Like Dissolves Like

The solubility of a substance depends on the nature of both solute and solvent. Polar solutes dissolve in polar solvents, and nonpolar solutes dissolve in nonpolar solvents.

  • Example: Water (polar) and methanol (polar) mix; oil (nonpolar) and water (polar) do not mix.

Structures of Vitamin A (nonpolar) and Vitamin C (polar)Structures of Vitamin A (nonpolar) and Vitamin C (polar)

Thermodynamics of Solution Formation

Solution formation involves changes in enthalpy () and entropy (). The process can be exothermic or endothermic depending on the interactions between solute and solvent.

  • Exothermic: Strong solute-solvent interactions ( large), .

  • Endothermic: Weak solute-solvent interactions ( small), .

  • Spontaneity: Determined by . If , dissolution is spontaneous.

Enthalpy changes in solution formationEnthalpy changes in solution formation

Temperature Effects on Solubility

Solubility of solids generally increases with temperature, though there are exceptions. For gases, solubility decreases as temperature increases.

Solubility of solids as a function of temperatureSolubility of gases as a function of temperature

Pressure Effects on Solubility

Increasing external pressure increases the solubility of gases in liquids (Henry’s Law).

Pressure effects on gas solubilityPressure effects on gas solubility

Mixtures of Volatile Substances and Raoult’s Law

Raoult’s Law for Volatile Solute and Solvent

For a mixture of two volatile substances, the total vapor pressure is the sum of the partial pressures:

Raoult’s Law assumes ideal solutions, where interactions between solute and solvent are similar to those in pure substances.

Vapor pressure of mixtures of volatile substancesVapor pressure of mixtures of volatile substances

Deviations from Raoult’s Law

Real solutions often deviate from ideal behavior:

  • Negative deviation: Vapor pressure lower than expected due to strong solute-solvent interactions (exothermic).

  • Positive deviation: Vapor pressure higher than expected due to weak solute-solvent interactions (endothermic).

Deviations from Raoult's Law

Summary Table: Colligative Properties Equations

Property

Equation

Key Variables

Vapor Pressure Lowering

Mole fraction, vapor pressure

Boiling Point Elevation

van't Hoff factor, molality,

Freezing Point Depression

van't Hoff factor, molality,

Osmotic Pressure

van't Hoff factor, molarity, ,

Key Concepts for Exam Preparation

  • Interconversion between mass percent, molarity, molality, and mole fraction

  • Determinants of solubility: polarity, temperature, pressure

  • Thermodynamics of solution formation: enthalpy and entropy

  • Colligative properties: vapor pressure lowering, boiling point elevation, freezing point depression, osmotic pressure

  • Raoult’s Law and deviations for ideal and non-ideal solutions

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