BackColligative Properties and Chemical Kinetics: Study Notes
Study Guide - Smart Notes
Tailored notes based on your materials, expanded with key definitions, examples, and context.
Colligative Properties of Solutions
Ion Pairing and Its Effects
Ion pairing refers to the association of oppositely charged ions in solution, which can affect the number of particles present and thus influence colligative properties.
Ion Pairing: Occurs when cations and anions in solution associate, reducing the effective number of free ions.
Effect on Colligative Properties: Fewer free ions mean a lower van 't Hoff factor (i), which decreases the magnitude of colligative effects such as freezing point depression and boiling point elevation.
Example: Compounds with highly charged ions (e.g., CaSO4, MgSO4) exhibit more ion pairing than those with singly charged ions (e.g., NaF).
Freezing Point Depression
Freezing point depression is a colligative property that describes the lowering of a solvent's freezing point when a solute is added.
Formula: where is the freezing point depression, i is the van 't Hoff factor (number of particles per formula unit), m is the molality, and is the cryoscopic constant of the solvent.
Key Points:
Greater i and m lead to a larger decrease in freezing point.
Ion pairing reduces i, thus reducing the effect.
Example Calculation:
Given: 2.05 g KBr (MW = 119 g/mol) and 4.82 g glucose (MW = 180 g/mol) in 186 g H2O, °C/m.
Calculate moles:
Total particles: mol particles
Molality:
Freezing point depression: °C
New freezing point: °C
Vapor Pressure Lowering (Raoult's Law)
The addition of a non-volatile solute to a solvent lowers the vapor pressure of the solvent.
Raoult's Law: where is the vapor pressure of the solvent above the solution, is the mole fraction of the solvent, and is the vapor pressure of the pure solvent.
Calculation Example:
Given: 17.4 torr (pure water at 20°C),
Vapor pressure: torr
Multiple Volatile Components:
Osmotic Pressure
Osmotic pressure is the pressure required to prevent the net flow of solvent through a semipermeable membrane separating two solutions of different concentrations.
Formula: where is osmotic pressure, is moles of solute, is volume, is molarity, is the gas constant, and is temperature in Kelvin.
Units: L·atm/(mol·K) or J/(mol·K)
Application: Used to determine molar mass of unknown solutes.
Sample Problem:
Given: 2.610 g of a compound in 250 mL solution, atm at 25°C.
Calculate moles: mol
Molar mass:
Chemical Kinetics
Introduction to Kinetics
Chemical kinetics is the study of the rates at which chemical processes occur and the factors that affect these rates.
Key Factors Affecting Reaction Rates:
Physical State: Reactants must be in contact; homogeneous mixtures react faster.
Concentration: Higher concentration increases the likelihood of collisions.
Temperature: Higher temperature increases kinetic energy and collision frequency.
Catalysts: Speed up reactions by providing alternative pathways; not consumed in the reaction.
Defining Reaction Rates
The rate of a reaction is the change in concentration of reactants or products per unit time.
General Expression: For a reaction :
Average Rate: Change in concentration over a time interval.
Instantaneous Rate: Slope of the concentration vs. time curve at a specific time.
Initial Rate: Rate at the very start of the reaction.
Rate Laws and Reaction Order
Rate laws express the relationship between the rate of a chemical reaction and the concentration of its reactants.
General Form: where is the rate constant, and are the orders with respect to A and B.
Overall Reaction Order: Sum of the exponents .
Units of : Depend on overall order (e.g., for second order, has units of M-1s-1).
Determining Order: Experimentally, by observing how rate changes with concentration.
Example: If doubling [A] increases rate by a factor of 4, the reaction is second order in A.
Using Initial Rates to Determine Rate Laws
Initial rates are measured for different starting concentrations to deduce the rate law.
Method: Compare how the rate changes as the concentration of one reactant is varied while others are held constant.
Example Table:
Exp. | [NO] (M) | [Br2] (M) | Initial Rate (M/s) |
|---|---|---|---|
1 | 0.10 | 0.20 | 24 |
2 | 0.25 | 0.20 | 150 |
3 | 0.10 | 0.50 | 60 |
4 | 0.35 | 0.50 | 735 |
By comparing experiments, deduce the order with respect to each reactant.
Summary Table: Colligative Properties and Kinetics
Property | Formula | Key Variables | Example Application |
|---|---|---|---|
Freezing Point Depression | i = van 't Hoff factor, m = molality, = constant | Salt in water lowers freezing point | |
Vapor Pressure Lowering | = mole fraction, = pure vapor pressure | Sugar in water lowers vapor pressure | |
Osmotic Pressure | M = molarity, R = gas constant, T = temperature | Determining molar mass of a polymer | |
Reaction Rate | k = rate constant, x/y = order | Decomposition of H2O2 |
Additional info: These notes integrate both colligative properties (freezing point depression, vapor pressure lowering, osmotic pressure) and introductory chemical kinetics, as covered in a typical General Chemistry II course.