Skip to main content
Back

Solids, Liquids, and Intermolecular Forces: Vapor Pressure, Boiling Point, and Phase Changes

Study Guide - Smart Notes

Tailored notes based on your materials, expanded with key definitions, examples, and context.

Solids, Liquids, and Intermolecular Forces

Vapor Pressure and Boiling Point

The physical properties of liquids and solids are strongly influenced by the strength and type of intermolecular forces (IMFs) present. Vapor pressure and boiling point are two key properties that depend on IMFs.

  • Vapor Pressure: The pressure exerted by a vapor in equilibrium with its liquid at a given temperature. Molecules with sufficient kinetic energy can escape the liquid phase and enter the gas phase, creating vapor pressure.

  • Boiling Point: The temperature at which the vapor pressure of a liquid equals the external pressure. The normal boiling point is defined at 1 atmosphere (760 torr).

  • Volatile liquids vaporize easily at ordinary temperatures, while nonvolatile liquids do not.

  • The rate of vaporization increases with higher temperature, greater surface area, and weaker IMFs.

Molecular view of water vaporizing from liquid

Factors Affecting Vaporization

  • Temperature (T): Higher temperatures increase the average kinetic energy, allowing more molecules to escape.

  • Surface Area (A): More molecules at the surface can evaporate.

  • IMF Strength: Weaker IMFs allow easier escape of molecules.

Dynamic equilibrium in vaporization

Heat of Vaporization (ΔHvap)

The heat of vaporization (ΔHvap) is the energy required to vaporize one mole of a substance at its boiling point. This process is always endothermic (ΔHvap > 0). The reverse process, condensation, is exothermic.

  • ΔHvap depends on temperature.

  • ΔHvap is typically expressed in kJ/mol.

Table of heats of vaporization for several liquids

Vapor Pressure: Dynamic Equilibrium

In a closed system, vaporization and condensation occur simultaneously. When the rates are equal, the system is in dynamic equilibrium.

Dynamic equilibrium in a sealed flask

Kinetic Energy Distribution and Temperature

The distribution of kinetic energies among molecules shifts with temperature. At higher temperatures, more molecules have enough energy to escape the liquid phase.

Kinetic energy distribution at different temperatures

Relationship Between Temperature, Vapor Pressure, and IMFs

  • As temperature increases, vapor pressure increases.

  • Small changes in temperature can cause large changes in vapor pressure.

  • The rate of change depends on the strength of IMFs.

Vapor pressure curves for different substances

Boiling Point and External Pressure

The boiling point of a liquid decreases as external pressure decreases. For example, water boils at lower temperatures at higher elevations.

Location

Elevation (ft)

Pressure (atm)

Boiling Point (°C)

Mount Everest

29,032

0.32

78

Denali

20,310

0.46

83

Mount Whitney

14,505

0.60

87

Denver

5,280

0.83

94

Boston (sea level)

20

1.0

100

Effect of IMFs on Vapor Pressure and Boiling Point

  • Stronger IMFs result in lower vapor pressure and higher boiling point.

  • Weaker IMFs result in higher vapor pressure and lower boiling point.

  • Volatile compounds have weak IMFs, high vapor pressure, and low boiling points.

  • Nonvolatile compounds have strong IMFs, low vapor pressure, and high boiling points.

Comparing Compounds: Dimethyl Ether vs. Ethanol

Dimethyl ether and ethanol are isomers with identical molar masses, but ethanol has hydrogen bonding (HB), the strongest IMF. Therefore, ethanol has lower vapor pressure and higher boiling point.

Structural comparison of dimethyl ether and ethanol

Comparing Compounds: Water vs. Ethanol

Water has more extensive hydrogen bonding than ethanol, resulting in a higher boiling point.

Hydrogen bonding in water

Comparing Compounds: Methanol vs. Fluoromethane

Methanol (CH3OH) has a higher boiling point than fluoromethane (CH3F) due to stronger hydrogen bonding, despite similar molar masses and dipole moments.

Structure of fluoromethaneStructure of methanol

Predicting Boiling Points: Alcohols

Among alcohols, lower molar mass means weaker London dispersion forces (LDFs) and lower boiling point. Methanol boils at 64.6°C, lower than ethanol (78.3°C).

Laboratory: Measuring Vapor Pressure and Boiling Point

Experiments can be conducted to measure vapor pressures and boiling points of a homologous series of alcohols using specialized apparatus.

Apparatus for measuring vapor pressureHeating apparatus for alcohols

Comparing Physical Properties: Ethylene Glycol vs. Propanol

Physical Property

HOCH2CH2OH

CH3CH2CH2OH

Greater surface tension

HOCH2CH2OH

Lower viscosity

CH3CH2CH2OH

Higher boiling point

HOCH2CH2OH

Higher vapor pressure

CH3CH2CH2OH

Structure of ethylene glycolStructure of propanol

The Clausius-Clapeyron Equation

Mathematical Relationship

The Clausius-Clapeyron equation describes the exponential relationship between vapor pressure and temperature:

  • Taking the natural logarithm yields a linear relationship:

  • Where , is in Kelvins, and is in J/mol.

Clausius-Clapeyron plot

Two-Point Form

For two vapor pressures measured at two temperatures:

  • This form allows calculation of vapor pressure at any temperature, or determination of from experimental data.

Example Calculations

  • Calculate vapor pressure at a given temperature using known and boiling point.

  • Calculate from vapor pressures at two temperatures.

Phase Changes and Phase Diagrams

Types of Phase Changes

Phase changes are physical changes involving the addition or removal of heat:

  • Endothermic: Melting (fusion), vaporization, sublimation

  • Exothermic: Freezing, condensation, deposition

Thermodynamic Quantities

  • Molar heat of vaporization (ΔHvap): Heat needed to vaporize one mole at boiling point (always positive).

  • Molar heat of fusion (ΔHfus): Heat needed to melt one mole of solid (smaller than ΔHvap).

  • Molar heat of sublimation (ΔHsub): Heat needed to sublime one mole of solid.

Heating Curve of Water

The heating curve illustrates the energy required for phase changes and temperature increases for one mole of water.

  • Segment AB: Heating solid ice

  • Segment BC: Melting ice

  • Segment CD: Heating liquid water

  • Segment DE: Vaporizing liquid water

  • Segment EF: Heating steam

Heating curve for waterHeating curve for waterHeating curve for water

Phase Diagrams

A phase diagram is a graphical representation of the equilibrium between different phases as a function of pressure and temperature. It allows prediction of the phase present under any conditions.

  • Main regions: solid, liquid, gas

  • Phase boundaries: lines separating regions, representing equilibrium between phases

  • Triple point: intersection of all three boundaries, where all phases coexist

  • Critical point: highest temperature and pressure where liquid and gas are distinguishable

Generic phase diagram

Phase Diagram for Water

Water's phase diagram is unique because the solid/liquid equilibrium line slopes to the left, indicating that ice is less dense than liquid water. The melting point decreases with increasing pressure.

Phase diagram for water

Phase Diagram for Carbon Dioxide

For CO2, the solid/liquid equilibrium line slopes to the right, indicating the solid is denser than the liquid. Below 5.11 atm, CO2 sublimes directly from solid to gas.

Phase diagram for CO2

Supercritical Fluids

Above the critical point, the liquid and gas phases become indistinguishable, forming a supercritical fluid. Supercritical fluids have high densities and can dissolve large nonvolatile molecules, making them useful in industrial applications such as extraction of caffeine and fragrances.

Supercritical fluid region in phase diagramAdditional info: The notes above expand on the original lecture slides, providing definitions, equations, and examples for clarity and completeness.

Pearson Logo

Study Prep