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Jules

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Patrick

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Jason

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Brian

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Psychology

Microeconomics

The first in a two-course sequence introduces the basic structure and functions of the human body

Anatomy & Physiology

Bruce

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College Algebra

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Johnny

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Kylia

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Study topics incliding trogonometric functions, identities and equations, solutions of triangles, complex numbers, and other topics as time permits

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Callie

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Nick

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Business Statistics

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Statistics

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Personal Health

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Nutrition

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Medical Terminology

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Sociology

Hannah

Dive deep into Beginning Algebra with videos, practice problems, and more.

Beginning Algebra

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Intermediate Algebra

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Beginning & Intermediate Algebra

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Dive deep into Python with videos and more.

Introduction to Python

Arianne Dee

Agile Project and Product Management

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Mariya Breyther

Introduction to Microsoft Power BI

Microsoft Power BI

Chris Sorensen

Data Analysis Fundamentals with Excel

Data Analysis - Excel

Chris Sorensen & Ammul Shergill

Getting Started with  and Cryptocurrency

Introduction to Blockchain

George Levy

Learn Enough HTML, CSS and Layout to be Dangerous

HTML, CSS & Layout

Lee Donahoe & Michael Hartl

Learn Enough JavaScript to be Dangerous: A Tutorial Introduction to Programming with JavaScript

Introduction to JavaScript

Michael Hartl

R Programming

Jared P. Lander

Digital Marketing Analytics Beyond Advertising

Digital Marketing

Mike Moran

Project Management

Jeffrey K. Pinto

AI in Marketing

AI for Business

AI-Enabled Programming, Networking, and Cybersecurity: Introduction

Professional course with videos and more.

How LLMs Understand & Generate Human Language

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Struggling with bacteria, viruses, or lab techniques? Microbiology concepts are simplified to keep studying efficient and exam prep on track.

Jason Amores Sumpter

https://static.studychannel.pearsonprd.tech/courses/microbiology/thumbnails/microbiology

Bruce Bryan

1. Introduction to Microbiology

2. Disproving Spontaneous Generation

3. Chemical Principles of Microbiology

4. Water

5. Molecules of Microbiology

6. Cell Membrane & Transport

7. Prokaryotic Cell Structures & Functions

8. Eukaryotic Cell Structures & Functions

9. Microscopes

10. Dynamics of Microbial Growth

11. Controlling Microbial Growth

12. Microbial Metabolism

13. Photosynthesis

14. DNA Replication

15. Central Dogma & Gene Regulation

16. Microbial Genetics

17. Biotechnology

18. Viruses, Viroids, & Prions

19. Innate Immunity

20. Adaptive Immunity

21. Principles of Disease

25. Epidemiology

26. Applications of the Immune Response

27. Immunological Disorders

28. Antimicrobial Drugs

29. Microbial Infections - Skin and Eyes

30. Microbial Infections - Respiratory System

31. Microbial Infections - Digestive System

33. Microbial Infections - Nervous System

34. Microbial Infections - Urogenital System

[BOOK MICROBIO] CLUTCH

Brendan

Biofilms

Growing a Pure Culture

Microbial Growth Curves in a Closed System

Temperature Requirements for Microbial Growth

Oxygen Requirements for Microbial Growth

pH Requirements for Microbial Growth

Osmolarity Factors for Microbial Growth

Reviewing the Environmental Factors of Microbial Growth

Growth Factors

Introduction to Cultivating Microbial Growth

Types of Solid Culture Media

Plating Methods

Measuring Growth by Direct Cell Counts

Measuring Growth by Plate Counts

Measuring Growth by Membrane Filtration

Measuring Growth by Biomass

Introduction to the Types of Culture Media

Chemically Defined Media

Complex Media

Selective Media

Differential Media

Reviewing the Types of Culture Media

Introduction to Controlling Microbial Growth

Selecting a Method to Control Microbial Growth

Microbiology Final - Part 1 of 8

Why is the Sabouraud Dextrose medium classified as a complex medium used for E. coli growth?