BackMicrobial Genetics, Viral Structure, and Control of Microbial Growth – Study Guide for Exam #2
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Microbial Genetics and Gene Regulation
DNA Replication
DNA replication is the process by which a cell duplicates its DNA before cell division, ensuring genetic continuity.
Key Enzymes: DNA polymerase (synthesizes new DNA), helicase (unwinds DNA), primase (synthesizes RNA primers), ligase (joins Okazaki fragments).
Directionality: DNA is synthesized in the 5' to 3' direction.
Leading vs. Lagging Strand: The leading strand is synthesized continuously; the lagging strand is synthesized in short fragments (Okazaki fragments).
Replication Fork: The Y-shaped region where DNA is actively being unwound and replicated.
Equation:
Transcription
Transcription is the synthesis of RNA from a DNA template, producing messenger RNA (mRNA) for protein synthesis.
Initiation: RNA polymerase binds to the promoter region.
Elongation: RNA polymerase synthesizes RNA in the 5' to 3' direction.
Termination: Transcription ends at a terminator sequence.
Equation:
Enhancers and Silencers
Enhancers and silencers are regulatory DNA sequences that increase or decrease the rate of transcription, respectively.
Enhancers: Bind activator proteins to increase transcription.
Silencers: Bind repressor proteins to decrease transcription.
Translation
Translation is the process by which ribosomes synthesize proteins using mRNA as a template.
Initiation: Ribosome assembles at the start codon (AUG).
Elongation: tRNAs bring amino acids to the ribosome, matching codons to anticodons.
Termination: Occurs at a stop codon; the completed polypeptide is released.
Equation:
Mutations in DNA, RNA, and Proteins
Mutations are changes in the nucleotide sequence of DNA, which can affect RNA and protein structure and function.
Types: Point mutations, insertions, deletions, frameshifts.
Effects: Silent, missense, nonsense, or frameshift mutations.
Causes: Spontaneous errors, UV light, X-rays, chemicals.
UV Light and X-rays
Physical mutagens that cause DNA damage.
UV Light: Causes thymine dimers, leading to replication errors.
X-rays: Cause double-strand breaks and base modifications.
Conjugation
Conjugation is a form of horizontal gene transfer in bacteria involving direct cell-to-cell contact.
F Plasmid: Carries genes for pilus formation and DNA transfer.
Significance: Spreads antibiotic resistance and other traits.
Lac Operon
The lac operon is a gene system in Escherichia coli that controls lactose metabolism.
Inducible System: Activated in the presence of lactose.
Regulation: Involves repressor, operator, and CAP-cAMP complex.
Trp Operon
The trp operon is a repressible gene system controlling tryptophan synthesis in bacteria.
Repressible System: Turned off when tryptophan is abundant.
Attenuation: Additional regulatory mechanism in some bacteria.
CAP + cAMP
Catabolite Activator Protein (CAP) and cyclic AMP (cAMP) regulate operons in response to glucose levels.
Low Glucose: High cAMP, CAP binds DNA, increases transcription.
High Glucose: Low cAMP, CAP does not bind, transcription is low.
Viruses and Viral Genetics
Bacteriophage Structure and Infection
Bacteriophages are viruses that infect bacteria, with distinct structures and infection cycles.
Structure: Head (capsid), tail, tail fibers.
Virulent Phage: Undergoes lytic cycle, destroys host.
Temperate Phage: Can integrate into host genome (lysogeny).
Transduction
Transduction is the transfer of bacterial genes by bacteriophages.
Generalized Transduction: Any bacterial gene can be transferred.
Specialized Transduction: Only specific genes near prophage insertion site are transferred.
Importance: Contributes to genetic diversity and horizontal gene transfer.
Viral Structure and Classification
Viruses are classified based on genome type, structure, and clinical features.
Genome: dsDNA, ssDNA, dsRNA, ssRNA (+ or -).
Envelope: Enveloped or non-enveloped.
Shape: Helical, icosahedral, complex.
Viral Reproduction
Viruses reproduce by infecting host cells and hijacking their machinery.
Lytic Cycle: Virus replicates and lyses host cell.
Lysogenic Cycle: Viral genome integrates into host DNA (provirus/prophage).
Retrovirus Infection (HIV)
Retroviruses, such as HIV, use reverse transcriptase to convert RNA into DNA, integrating into the host genome.
Steps: Entry, reverse transcription, integration, transcription, assembly, release.
Types of Viral Infections
Acute: Rapid onset, short duration (e.g., influenza).
Chronic: Persistent, long-term (e.g., hepatitis B).
Latent: Dormant phase with possible reactivation (e.g., herpes simplex).
Viral Isolation and Detection
Proper Pore Size: Filters with 0.2 μm pores retain bacteria but allow viruses to pass.
Cytopathic Effects: Visible changes in host cells due to viral infection.
Hemagglutination Assay: Detects viruses that agglutinate red blood cells.
RT-PCR vs. PCR: RT-PCR detects RNA viruses by reverse transcription; PCR amplifies DNA.
Enzyme Immunoassay: Detects viral antigens or antibodies (e.g., ELISA).
Prions and Prion Diseases
Prions are infectious proteins causing neurodegenerative diseases.
Diseases: Creutzfeldt-Jakob Disease, Mad Cow Disease (BSE).
Mechanism: Misfolded proteins induce misfolding in normal proteins.
COVID-19
COVID-19 is caused by SARS-CoV-2, a novel coronavirus.
Genome: ssRNA (+) virus.
Transmission: Respiratory droplets, aerosols.
Clinical Features: Fever, cough, respiratory distress.
Prevention: Vaccination, masks, social distancing.
Control of Microbial Growth
Biosafety Levels (BSL 1-4)
Biosafety levels define containment precautions for handling microbes.
BSL | Description |
|---|---|
1 | Non-pathogenic microbes; basic precautions |
2 | Moderate risk; gloves, lab coats, biosafety cabinets |
3 | Serious pathogens; controlled access, negative pressure |
4 | High-risk, life-threatening agents; full-body suits, specialized facilities |
Levels of Sterilization
Sterilization: Destroys all forms of microbial life, including spores.
Disinfection: Destroys most pathogens, not spores.
Antisepsis: Disinfection of living tissue.
Sanitization: Reduces microbial load to safe levels.
Decimal Reduction Time (DRT) and Thermal Death Time (TDT)
DRT (D-value): Time to reduce microbial population by 90% at a given temperature.
TDT: Minimum time to kill all microbes at a set temperature.
Physical Methods of Control
Autoclave: Uses steam under pressure (121°C, 15 psi, 15 min) to sterilize.
Pasteurization: Reduces pathogens in liquids (e.g., 72°C for 15 sec).
Refrigeration/Freezing: Slows or halts microbial growth.
Desiccation/Salting: Removes water or creates hypertonic environment to inhibit growth.
Radiation: UV causes DNA damage; gamma rays sterilize by ionization.
HEPA Filters: Remove microbes from air (0.3 μm pores).
Membrane Filtration: Physically removes microbes from liquids.
Chemical Methods of Control
Phenols: Disrupt cell membranes and proteins; structure is a benzene ring with a hydroxyl group.
Triclosan: Antimicrobial banned by FDA due to resistance concerns.
Betadine: Iodine-based antiseptic.
Alcohols: Denature proteins and disrupt membranes (e.g., ethanol, isopropanol).
Soaps: Remove microbes by emulsification; not antimicrobial.
Quats: Quaternary ammonium compounds; disrupt membranes.
Hydrogen Peroxide: Produces free radicals that damage cells.
Testing Effectiveness of Antimicrobials
Disk Diffusion: Measures zone of inhibition around antimicrobial disks.
In Use Test: Assesses effectiveness of disinfectants in real-world conditions.
Other Important Topics
Clostridium botulinum: Produces botulinum toxin; causes botulism.
CRE (Carbapenem-resistant Enterobacteriaceae): Hospital-acquired, highly resistant bacteria.
Essay Topics for Exam Preparation
DNA Replication
Lac Operon
Trp Operon
HIV Viral Life Cycle
Transcription/Translation (be prepared to transcribe and translate a DNA sequence)
Additional info: Students should be able to apply these concepts to practical and clinical scenarios, such as interpreting genetic regulation, understanding viral diagnostics, and evaluating methods for controlling microbial growth.