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STUDY GUIDE
Created by IC
CreatedOct 22
2. Physical Methods of Microbial Control: Dry Heat, Refrigeration, Freezing, Desiccation, and Filtration
Created by IC
STUDY GUIDE
Created by IC
CreatedOct 22
Physical Methods of Microbial Control: Heat-Related Methods and Applications
Created by IC
STUDY GUIDE
Created by TS
CreatedOct 22
Key Bacterial Pathogens and Diagnostic Methods in Microbiology
Created by TS