Evaluate the following intervention: 'Provide vouchers for fortified cereals and canned fish, recommend a 5–10% calorie reduction for overweight patients, counsel on MIND-diet foods, encourage omega-3 intake, and refer to Meals on Wheels.' Which strengths and a major limitation are correctly identified?

• A. Strengths: addresses micronutrient targets (fortified cereal for B12/D, canned fish for omega-3 and vitamin D), supports calorie reduction and MIND diet principles, and connects to food-access services; Limitation: vouchers may not address social isolation and may not be enough for those who cannot prepare or swallow these foods.
• B. Strengths: the intervention intentionally excludes B12 and vitamin D because they are irrelevant; Limitation: vouchers are too specific and should be replaced with expensive supplements only.
• C. Strengths: one-size-fits-all vouchers are universally effective and eliminate need for any counseling; Limitation: none, because vouchers completely resolve all nutritional and social problems in older adults.
• D. Strengths: recommending calorie reduction will always fix osteoporosis and cognitive decline; Limitation: fortified cereals and canned fish are nutritionally harmful and should be avoided.

Answer: (A)