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Nutrition During Adolescence (Ages 12-19)
15. Nutrition: Toddlers to Late Adulthood / Nutrition During Adolescence (Ages 12-19) / Problem 9
Problem 9

If an adolescent consumes 2400 kcal/day and follows the 25–35% calories-from-fat guideline, which of the following indicates the acceptable range of fat in grams per day?