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9. Carbohydrates - Part 5 of 5
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Problem 13
9. Carbohydrates - Part 5 of 5
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9. Carbohydrates / Starch / Problem 9
Problem 9
How does the frequency of branch points in amylopectin affect its structural properties?
A
Frequent branch points make amylopectin more rigid and less soluble.
B
Frequent branch points decrease the energy storage capacity of amylopectin.
C
Frequent branch points have no impact on amylopectin's structure.
D
Frequent branch points increase the compactness and solubility of amylopectin.
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