GOB Chemistry
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How does phosphorylation result in the modification of an enzyme to either increase or decrease its activity?
Choose the appropriate type of enzymatic control for the scenarios given below:
a. An enzyme that is excessively active in the time of an infection
b. An enzyme required only when there is a high level of blood sugar
c. An enzyme that becomes active in response to a severe burn
d. An enzyme required only in the course of pregnancy
Which of the statements below best describes how enzyme activity is regulated by genetic control?