GOB Chemistry
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Farnesene is the compound responsible for the characteristic smells of green apples. Its IUPAC name is 3,7,11-trimethyl-dodeca-1,3,6,10-tetraene. Predict the major product formed when farnesene reacts with excess HBr.
Is the given alkyl halide the major product in the following reaction? Explain.
Reaction of 2-methylpent-2-ene with HBr produces 2-bromo-2-methylpentane
Sketch the products of the addition reaction of 3-ethyl-2-methylpent-1-ene with HBr and identify the major and the minor products.
Draw the structure of the alkene and identify the other reagent required to produce the following product:
There are several bromohexyne addition products (C6H11Br) that are made when hex-2-yne reacts with HBr in a 1:1 molar ratio. Give the structures of two possible products.
Predict the major product of the reaction below (Note: Solution may involve concepts learned from different chapters):