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Ch. 11 - Gene Mutation, DNA Repair, and Homologous Recombination
Sanders - Genetic Analysis: An Integrated Approach 3rd Edition
Sanders3rd EditionGenetic Analysis: An Integrated ApproachISBN: 9780135564172Not the one you use?Change textbook
Chapter 11, Problem 14c

Several types of mutation are identified and described in the chapter. These include (1) promoter mutation, (2) splice site mutation, (3) missense mutation, (4) frameshift mutation, and 5) nonsense mutation. Match the following mutation descriptions with the type(s) of mutations listed above. More than one mutation type might match a description.


A mutation that produces a mutant protein that differs from the wild-type protein at one amino acid position.

Verified step by step guidance
1
Understand the problem: The question asks us to identify the type of mutation that results in a mutant protein differing from the wild-type protein at one amino acid position. This means we need to focus on mutations that alter the amino acid sequence of the protein.
Review the mutation types: Recall the definitions of the mutation types provided: (1) Promoter mutation affects gene expression but does not directly alter the protein sequence. (2) Splice site mutation can lead to improper mRNA splicing, potentially altering the protein sequence. (3) Missense mutation changes one codon, leading to a single amino acid substitution. (4) Frameshift mutation alters the reading frame, potentially changing many amino acids. (5) Nonsense mutation introduces a premature stop codon, truncating the protein.
Focus on the description: The mutation described in the problem results in a single amino acid change. This aligns most closely with a missense mutation, as it specifically causes a single codon change leading to one amino acid substitution.
Eliminate unrelated mutation types: Promoter mutations do not affect the protein sequence. Frameshift mutations and nonsense mutations typically cause more extensive changes than a single amino acid substitution. Splice site mutations could potentially cause a single amino acid change, but they are less specific to this description compared to missense mutations.
Conclude the matching: The mutation described in the problem is best matched with a missense mutation, as it directly causes a single amino acid substitution in the protein sequence.

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Key Concepts

Here are the essential concepts you must grasp in order to answer the question correctly.

Missense Mutation

A missense mutation is a type of point mutation where a single nucleotide change results in the substitution of one amino acid for another in the protein sequence. This alteration can affect the protein's function, depending on the role of the specific amino acid in the protein's structure and activity. For example, if the substituted amino acid is critical for the protein's active site, the mutation may lead to a loss of function.
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Point Mutations

Wild-Type Protein

The wild-type protein refers to the normal, non-mutated version of a protein that is typically produced by a gene. It serves as the standard against which mutant proteins are compared. Understanding the wild-type protein's structure and function is essential for assessing the impact of mutations, such as missense mutations, on protein activity and overall cellular function.
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Protein Structure and Function

The structure of a protein is intricately linked to its function, as the specific arrangement of amino acids determines how the protein folds and interacts with other molecules. Changes in the amino acid sequence, such as those caused by missense mutations, can lead to alterations in the protein's three-dimensional shape, potentially disrupting its biological activity. This relationship is crucial for understanding the consequences of genetic mutations on health and disease.
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Related Practice
Textbook Question

Answer the following questions concerning the accuracy of DNA polymerase during replication.

DNA mismatch repair can accurately distinguish between the template strand and the newly replicated strand of a DNA duplex. What characteristic of DNA strands is used to make this distinction?

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Textbook Question

Several types of mutation are identified and described. These include (1) promoter mutation, (2) splice site mutation, (3) missense mutation, (4) frameshift mutation, and 5) nonsense mutation. Match the following mutation descriptions with the type(s) of mutations listed above. More than one mutation type might match a description.


A mutation that changes several amino acids in a protein and results in a protein that is shorter than the wild-type product.

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Textbook Question

Several types of mutation are identified and described in the chapter. These include (1) promoter mutation, (2) splice site mutation, (3) missense mutation, (4) frameshift mutation, and 5) nonsense mutation. Match the following mutation descriptions with the type(s) of mutations listed above. More than one mutation type might match a description.


A mutation that produces about 5% of the wild-type amount of an mRNA.

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Textbook Question

Several types of mutation are identified and described in the chapter. These include (1) promoter mutation, (2) splice site mutation, (3) missense mutation, (4) frameshift mutation, and 5) nonsense mutation. Match the following mutation descriptions with the type(s) of mutations listed above. More than one mutation type might match a description.


A mutation that produces a protein that is shorter than the wild-type protein but does not have any amino acid changes in the portion produced.

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Textbook Question

Several types of mutation are identified and described in the chapter. These include (1) promoter mutation, (2) splice site mutation, (3) missense mutation, (4) frameshift mutation, and 5) nonsense mutation. Match the following mutation descriptions with the type(s) of mutations listed above. More than one mutation type might match a description.


A null mutation that does not produce any functional protein product.

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Textbook Question

A 1-mL sample of the bacterium E. coli is exposed to ultraviolet light. The sample is used to inoculate a 500-mL flask of complete medium that allows growth of all bacterial cells. The 500-mL culture is grown on the benchtop, and two equal-sized samples are removed and plated on identical complete-medium growth plates. Plate 1 is immediately wrapped in a dark cloth, but plate 2 is not covered. Both plates are left at room temperature for 36 hours and then examined. Plate 2 is seen to contain many more growing colonies than plate 1.

Thinking about DNA repair processes, how do you explain this observation?

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