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F&B Module 67: Long-Term Care Dining Services
1st edition
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F&B Module 66: Health care Food Services
1st edition
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Check-in Check-Out: Managing Hotel Operations
10th edition
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Marketing for Hospitality and Tourism
8th edition
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Introduction to Hospitality
8th edition
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Introduction to Hospitality Management
5th edition
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Exploring the Hospitality Industry
4th edition
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Hotel Operations Management
3rd edition
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Foundations of Lodging Management
2nd edition
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Strategic Hospitality Human Resources Management
1st edition
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Foundations of Cost Control
1st edition
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Marketing for Hospitality and Tourism
7th edition
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Professional Server, The: A Training Manual
3rd edition
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Case Studies in Dental Hygiene
3rd edition
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