An ice cube with a mass of 20 g at -20 °C (typical freezer temperature) is dropped into a cup that holds 500 mL of hot water, initially at 83 °C. What is the final temperature in the cup? The density of liquid water is 1.00 g>mL; the specific heat capacity of ice is 2.03 J>g@C; the specific heat capacity of liquid water is 4.184 J>g@C; the enthalpy of fusion of water is 6.01 kJ>mol.
Ch.19 - Chemical Thermodynamics
Brown14th EditionChemistry: The Central ScienceISBN: 9780134414232Not the one you use?Change textbook
Chapter 19, Problem 109

