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On Baking: A Textbook of Baking and Pastry Fundamentals, 4th edition
Published by Pearson (July 14, 2021) © 2020
- Sarah R. Labensky Asst. Professor, Woosong University
- Priscilla A. Martel
- Eddy Van Damme Houston Community College
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On Baking: A Textbook of Baking and Pastry Fundamentals
Published 2021
Rental + Hardcover
ISBN-13: 9780136705000
On Baking: A Textbook of Baking and Pastry Fundamentals
Published 2019
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ISBN-13: 9780135237243
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Published 2020
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