Cover: F&B Module 26: Applying Sustainability Principals to Restaurants

F&B Module 26: Applying Sustainability Principals to Restaurants, 1st edition

Published by Pearson (May 1st 2013) - Copyright © 2013

  • Peter Szende
  • Daniel Winans
  • Nelson Barber

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ISBN-13: 9780132958783
F&B Module 26: Applying Sustainability Principals to Restaurants
Published 2013

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