Nutrition: An Applied Approach, 5th edition
Published by Pearson (November 13, 2017) © 2018
- Janice Thompson University of Birmingham
- Melinda Manore Oregon State University
pay undefined one-time
Price Reduced From: $159.99
With Nutrition: An Applied Approach you'll explore key areas of nutrition and learn how to apply nutrition concepts to your daily life for success in this course and beyond. The text introduces non-majors to nutrition with an innovative format that promotes long-term learning without rote memorization. Key focus areas include: functions of vitamins and minerals in the body, fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood health.
The 5th Edition includes new chapters on food equity, sustainability, and obesity. A new suite of ABC News Videos and Focus Figures explore nutrition, human disease, and nutrients found in food. Each chapter now includes Learning Outcomes and a new study plan to help you grasp and retain even the most difficult concepts.
Need help? Get in touch