Professional Restaurant Manager, The, 1st edition

Products list

Pearson+ subscriptionProfessional Restaurant Manager, TheISBN-13: 9780137522941 (2021 update)

per month

-month term, pay monthly or pay

Instant access

Products list

Paperback$127.99Professional Restaurant Manager, TheISBN-13: 9780132739924 (2013 update)

$127.99

~~Price Reduced From: $159.99~~

This product is expected to ship within 3-6 business days for US and 5-10 business days for Canadian customers.

1. The Restaurant Business

2. Developing a Restaurant

3. The Legal Aspects of Restaurant Management

4. Managing a Professional Staff

5. It All Starts with the Menu

6. The Restaurant Facility

7. Getting Ready for Production

8. Quality Foods

9. Serving Guests

10. Beverage Products and Service

11. Cost Control

12. Managing Revenue

13. Managing for Profit