Which of the following items can be served to children in schools in the USA?

• A. Hard candy.
• B. Chocolate & cookies.
• C. Fruit cups.
• D. Soda.

Answer: (C)

Verified step by step guidance

1. Step 1: Understand the context of the problem, which is about identifying foods allowed to be served to children in schools in the USA according to nutrition guidelines and regulations.
2. Step 2: Recognize that the USDA and the Healthy, Hunger-Free Kids Act set nutrition standards for school meals and snacks, focusing on promoting healthy eating habits among children.
3. Step 3: Evaluate each food item based on these standards: hard candy and soda are typically high in added sugars and offer little nutritional value, so they are generally not allowed.
4. Step 4: Consider chocolate and cookies, which often contain high amounts of sugar and fat, making them less likely to be permitted as regular school snacks.
5. Step 5: Identify fruit cups as a healthy option because they provide vitamins, minerals, and fiber, aligning with school nutrition policies that encourage serving fruits and vegetables.