15. Nutrition: Toddlers to Late Adulthood

Which of the following is a recommended method to help a toddler eat healthfully? 

Which of the following is the most appropriate beverage for a toddler aged 3?

Deficiency of which micronutrient is especially common among young children and can be avoided by the consumption of lean meats, poultry, & fortified grains?

Which of the following is a nutrient recommendation specific only to young children aged 1-5?