How much of a particular nutrient must a food contain to say on the label that it "contains" that nutrient?

• A. Greater than a trivial amount though the value will change for every nutrient depending on the DRIs.
• B. 10% more than the comparison reference food.
• C. At least 20% of the Daily Value.
• D. Between 10% and 19% of the Daily Value.

Answer: (D)

Verified step by step guidance

1. Understand the context: The problem is asking about the criteria for a food label to state that it 'contains' a particular nutrient. This involves understanding the percentage of the Daily Value (DV) required for such a claim.
2. Review the Daily Value (DV): The Daily Value is a reference amount of a nutrient that is used on food labels to help consumers understand the nutrient content of a food in the context of a total daily diet.
3. Analyze the claim 'contains': According to labeling regulations, for a food to claim it 'contains' a nutrient, it must provide a percentage of the Daily Value that is greater than a trivial amount but less than the threshold for 'high' or 'excellent' sources.
4. Determine the range: A food can claim it 'contains' a nutrient if it provides between 10% and 19% of the Daily Value for that nutrient. This range is above a trivial amount but below the 20% threshold required for a 'high' or 'excellent' source claim.
5. Conclude the criteria: To solve the problem, recognize that the correct answer is based on the regulatory definition of 'contains,' which is between 10% and 19% of the Daily Value for the nutrient in question.