15. Nutrition: Toddlers to Late Adulthood

Mary is 70 years old and worried about Alzheimer’s due to her family history of the disease. Which of the following has been shown to reduce the risk of Alzheimer’s?

Which of the following is the best course of action for a 70-year-old person who is currently healthy but has a family history of cancer and wants to reduce the risk of developing the disease?

Which of the following statements regarding nutrition for older adults is true?

Which of the following is a reason that many older adults face food insecurity?

George recently turned 75 and has been feeling depressed and lonely since his wife passed away last year. His nutrition & health have suffered as a result, as he doesn’t have the motivation to cook healthy meals. Which of the following would be the best idea for him?