How does MyPlate accommodate differences in cultural food choices?

• A. MyPlate provides unique diet recommendations for 12 different ethnic food traditions.
• B. MyPlate emphasizes general food groups which are present in all food traditions, it does not specify specific foods.
• C. MyPlate does not accommodate differences in cultural food choices.
• D. MyPlate specifies calorie counts and nutrient requirements that can be met by any ethnic foods tradition.

Answer: (B)

Verified step by step guidance

1. Understand the purpose of MyPlate: MyPlate is a visual guide created by the USDA to help individuals make balanced food choices by emphasizing general food groups such as fruits, vegetables, grains, protein, and dairy.
2. Recognize the flexibility of MyPlate: It does not prescribe specific foods but focuses on food groups, allowing individuals to choose culturally relevant foods within each group.
3. Consider nutrient requirements: MyPlate provides guidelines for calorie counts and nutrient needs, which can be met using foods from any cultural tradition as long as they align with the recommended food groups.
4. Explore cultural adaptability: MyPlate accommodates differences in cultural food choices by being inclusive of diverse food traditions, as long as they fit within the framework of the food groups and nutrient recommendations.
5. Clarify misconceptions: MyPlate does not provide unique diet recommendations for specific ethnic food traditions but instead offers a general framework that can be adapted to various cultural diets.